With over six years of expertise at Shibuya.I excel in fish preparation and demonstrate exceptional knife skills. My ability to craft exquisite nigiri and manage sushi rice.
And can make good relationships with co-workers.
Hi, I’m
Kazusato Sato
Thousand Oaks,CA
Summary
Overview
7
years of professional experience
Work History
Shibuya
Sushi Chef
07.2017 - 02.2024
Job overview
I was working Shibuya sushi more than 6 years
And I can make sushi and rolls.
I can work full time or part time ,I can adjust to your schedule.
Education
Hidaka High SchoolJapan
University Overview
Skills
- Fish preparation
- Sushi Rice Preparation
- Knife Skills
- Nigiri making
- Basic restaurant skills
Timeline
Sushi Chef
Shibuya
07.2017 - 02.2024
Hidaka High School
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