Overview
Work History
Education
Skills
Timeline
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Keaton Axtell

Eugene,OR

Overview

4
4
years of professional experience

Work History

Line Cook

Pizza Hut
06.2024 - 09.2024
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
  • Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Managed inventory and ordered food and supplies to maintain adequate stock.

Cashier Customer Service

ALTITUDE TRAMPOLINE PARK
06.2022 - 04.2023
  • Handled card + cash transactions through online systems based on food + beverage stock as well as maintaining steady flow of customers for long periods of time
  • Operated cash register to record transactions accurately and efficiently.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.

Prep Cook

BURGER KING
11.2021 - 02.2022
  • Received orders through Electronic Meal Order Systems and carried out cooking as well as preparation to hand deliver to customers through drive-thru system

Cashier

CRAVEN FARM
08.2020 - 11.2021
  • Handled cash + card transactions in food trucks, ensuring proper satisfaction and great customer service

Education

Bachelors - Data Science

UNIVERSITY OF OREGON
Eugene, OR
01.2027

Skills

  • German Language
  • Problem Solving
  • Cash Flow Management
  • Quick Thinking
  • Time Management
  • Cleaning and organization

Timeline

Line Cook

Pizza Hut
06.2024 - 09.2024

Cashier Customer Service

ALTITUDE TRAMPOLINE PARK
06.2022 - 04.2023

Prep Cook

BURGER KING
11.2021 - 02.2022

Cashier

CRAVEN FARM
08.2020 - 11.2021

Bachelors - Data Science

UNIVERSITY OF OREGON

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Keaton Axtell