Summary
Work History
Education
Skills
Timeline
Generic

Keiry Valles

Hermiston,OR

Summary

Dedicated line cook with a professional attitude and a strong focus on time management at Fresco Mexican Grill & Salsa Bar. Highly motivated and reliable, consistently delivering high-quality dishes while actively listening to team needs.

Work History

Fresh Pack Specialist

Boardman Foods
08.2025 - Current
  • Executed daily operational tasks while adapting quickly to changing priorities and challenges.
  • Followed all company policies and procedures to deliver quality work.

Line Cook

Fresco Mexican Grill
10.2022 - 06.2024
  • Maintained cleanliness and organization of kitchen workspace to comply with health regulations.
  • Assisted in inventory management, ensuring proper stock levels of ingredients and supplies.
  • Collaborated with team members to deliver timely service during high-volume periods.
  • Operated kitchen equipment safely, including grills, fryers, and ovens, adhering to safety protocols.
  • Adapted quickly to changing menu items and special requests from customers or management.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

Hermiston Highschool
Hermiston, OR
06.2025

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Professional attitude
  • Reliable and trustworthy
  • Active listener
  • Bilingual-English/Spanish

Timeline

Fresh Pack Specialist

Boardman Foods
08.2025 - Current

Line Cook

Fresco Mexican Grill
10.2022 - 06.2024

Hermiston Highschool
Keiry Valles