Summary
Overview
Work History
Education
Skills
Certification
Work Availability
Timeline
Personal Information
Assessments
Personal Information
Generic

Keith Andrews

Pinellas Park

Summary

Experienced with edging techniques, ensuring sharp and clean finishes. Utilizes specialized tools and keen attention to detail to maintain quality. Strong understanding of safety practices and efficient workflow management.

Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals.

Overview

28
28
years of professional experience
1
1
Certificate

Work History

Shipping and Receiving/ Edger

VSP Global
11.2020 - Current
  • Iam a lens edger using the 641machine also I run the ezline
  • Also worked in shipping
  • Shipped material and performed boxing, packing, labeling, and preparation of related documents.
  • Maintained strict quality control standards, ensuring all finished products met or exceeded company specifications.

Storm window & Doors

3dz construction
05.2015 - 08.2020
  • Installing storm windows and doors and shower door
  • Organized store merchandise racks by size, style, and color.
  • Specialized in fitting sliding doors and hinged doors with special-order glass panels.
  • Improved customer satisfaction by ensuring proper installation and maintenance of windows in residential homes.

Prep Cook/Line Cook

Ruby Tuesday
04.2010 - 03.2015
  • Open kitchen set up cook line dish prep and line cook For lunch
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Trained new kitchen staff on food safety, preparation and cooking techniques.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked food temperature regularly to verify proper cooking and safety.

Electrical

professional electrical systems
07.2000 - 03.2010
  • Industrial electrical a helper pulling wire stalling lights core drilling installing receptacles
  • Installed and wired electrical transformers, service panels, and circuit breakers.
  • Worked from ladders, scaffolds and lifts to install, maintain, or repair electrical wiring equipment and lighting fixtures in ceilings, on roofs and on towers.
  • Demonstrated expertise in use of cable reels, stripping tools, voltage detectors, and wire and cable cutters to complete fast-paced work.
  • Stored and maintained power tools and equipment for each job.
  • Tested continuity of circuits in electrical wiring, equipment and fixtures using oscilloscopes.
  • Installed 120/208 volt systems and 347/600 volt systems.

Kitchen Manager

Buffalo Wings
10.1996 - 06.2000
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Oversaw food preparation and monitored safety protocols.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Checked and tested foods to verify quality and temperature.

Education

Auto Mechanic

Lively Vocational
Tallahassee, FL
07.1993

High school or equivalent -

Leon High School
Tallahassee, FL
05.1991

Skills

  • Fast learner
  • Outlook
  • Food Preparation Experience
  • Meal Preparation
  • Food Production Experience
  • Assembly Experience
  • Line cook
  • Cooking
  • Team Player
  • Kitchen
  • Kitchen Experience
  • Electrical Experience
  • Fabrication
  • Packaging
  • Shipping & Receiving
  • Order Picker
  • Quality control
  • Electrical wiring
  • Basic math
  • Math
  • Machining
  • Precision edging
  • Vinyl cutting
  • Heat press operation
  • Precision lens grinding
  • Teamwork

Certification

Food Handler

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Shipping and Receiving/ Edger

VSP Global
11.2020 - Current

Storm window & Doors

3dz construction
05.2015 - 08.2020

Prep Cook/Line Cook

Ruby Tuesday
04.2010 - 03.2015

Electrical

professional electrical systems
07.2000 - 03.2010

Kitchen Manager

Buffalo Wings
10.1996 - 06.2000

Auto Mechanic

Lively Vocational

High school or equivalent -

Leon High School

Personal Information

  • Willing To Relocate: Anywhere
  • Authorized To Work: US for any employer

Assessments

  • Work motivation, Proficient, 12/01/20, Level of motivation and discipline applied toward work
  • Work style: Reliability, Proficient, 08/01/21, Tendency to be reliable, dependable, and act with integrity at work

Personal Information

  • Willing To Relocate: Anywhere
  • Authorized To Work: US for any employer
Keith Andrews