Keith Hedley
Restaurant Manager
Clearwater ,FL
Summary
Service-oriented Manager knowledgeable about restaurant operations and driven to increase customer satisfaction, department efficiency and quality standards. Successful team leader and operational problem-solver bringing 21 years of food service experience. I have been in the restaurant business since i was fifteen years old. I have always loved working in the business and feel i am made for it and it is made for me! I'm looking for a place where i have the opportunity to show my quality and have room to grow.
Overview
8
8
years of post-secondary education
15
15
years of professional experience
Work History
Manager on Duty
Jimmy's Fish House
Clearwater Beach, United States
02.2018 - Current
- Delivered feedback to decision-makers regarding employee performance and training needs.
- Onboarded new employees with training and new hire documentation.
- Established and updated work schedules to account for changing staff levels and Covid rules
- Counted and entered monthly liquor inventory
- Worked with vendors for orders and discounts
Kitchen Manager
Frenchy's Saltwater Cafe
Clearwater Beach, FL
04.2014 - 02.2017
- Delivered feedback to decision-makers regarding employee performance and training needs.
- Onboarded new employees with training and new hire documentation.
- Established and updated work schedules for Boh
- Counted and entered monthly food and liquor inventory
- Worked with vendors for orders and discounts
- Had to come up with six specials a week for monthly specials for dinners, desserts, appetizers, and drinks
Manager on Duty
Hooters Of America, LLC
Gainesville, FL
07.2005 - 04.2014
- Delivered feedback to decision-makers regarding employee performance and training needs.
- Onboarded new employees with training and new hire documentation.
- Established and updated work schedules for BOH
- Counted and entered monthly food and liquor inventory
- Worked with vendors for orders and discounts
- Traveled to problematic stores to retrain and help staff members be more efficient
Education
Bachelor of Science - Archeology
University of Florida
Gainesville, FL 08.2003 - 05.2007
High School Diploma -
Interlachen High School
Interlachen, FL 08.1999 - 05.2003
Skills
Guest experiences
Timeline
Manager on Duty
Jimmy's Fish House
02.2018 - Current
Kitchen Manager
Frenchy's Saltwater Cafe
04.2014 - 02.2017
Manager on Duty
Hooters Of America, LLC
07.2005 - 04.2014
Bachelor of Science - Archeology
University of Florida
08.2003 - 05.2007
High School Diploma -
Interlachen High School
08.1999 - 05.2003
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