Food service professional with focus on maintaining high standards and achieving results. Proven track record in managing food service operations and ensuring compliance with health and safety standards. Known for strong team collaboration and adaptability to changing needs, with excellent leadership and organizational skills. Efficient in inventory and budget management with years of experience. Well experienced with handling customer interactions and resolving issues promptly.
Contracted services to Rhino tool house from March 2023- March 2025.
Provided installation support on:
- Crane systems
- Material handling equipment systems
- Conveyor systems
- Supported installation of automation systems to include robotics
Served as (FSO) Food service officer From April 2015- October 2023 job responsibilities included:
- Served as primary manager of inventory ranging from $100k-400k of annual food stores.
- Managed procurement of 10k-40k of food stores monthly.
- Implemented techniques that accommodated monthly menus allowing us to remain within budget restraints and maintaining cost efficiency.
- Served as a direct supervisor and mentor to over 60 service members.
- Managed daily operations which included sanitary cleanliness of kitchen, job assignments for personal, menu execution, and customer service.
- Created daily menus based on customer feedback that included variety as well as nutrition and cost efficiency.