Serving at my family's restaurant has taught me skills that will translate into almost every other felid. I have learned how to engage and connect with my tables and and the people at them, and how to problem solve under pressure. I plan to use these skills in my career whether it in the restaurant industry or in another field.
Led my high school tennis team to the state finals as the captain of the team.
Earned my first stripe on my Jiu-Jitsu belt after 6 months of training.