Outgoing and friendly employee with excellent interpersonal communication strengths. Solid experience with front of house hospitality, processing payments, handling food and meeting customer demands with diligent and well-organized mentality. Experienced in safe and appropriate food handling. Stays current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards. Accustomed to multitasking and working quickly to meet challenging demands. Considered hardworking and reliable with great interpersonal skills.
Red Cross Certification