Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Keleigha Liess

Coshocton,OH

Summary

Cheerful Restaurant Team Member well-versed preparing food items, maintaining kitchen and taking orders at cash register. Dedicated team player when communicating with others to meet customer needs and devoted to meeting team and customer needs. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Private Nanny

Kanina Morrant
10.2023 - 12.2023
  • Enhanced child's emotional well-being by providing consistent and nurturing care.
  • Implemented daily routines for optimal child development and created a structured environment.
  • Promoted healthy eating habits by preparing nutritious meals and snacks on a daily basis.
  • Developed strong relationships with parents, maintaining open communication about the child''s progress and needs.
  • Organized engaging activities that incorporated age-appropriate educational components for cognitive development.
  • Facilitated creative expression through art projects, imaginative play, storytelling sessions, and more.
  • Supported emotional growth by helping children navigate conflicts with empathy and understanding while teaching problem-solving skills.
  • Adapted caregiving approaches based on individual needs of the child to provide personalized support.
  • Organized and cleaned home after activities by picking up toys and straightening up play room.
  • Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.

Child Care Worker

YMCA Daycare
04.2023 - 10.2023
  • Improved communication skills of children through age-appropriate language activities and interactive play.
  • Maintained a safe and nurturing environment by implementing strict safety protocols and supervising children at all times.
  • Fostered strong parent relationships with regular updates on child progress, addressing concerns promptly and professionally.
  • Managed challenging behaviors effectively, employing positive discipline techniques tailored to individual needs.
  • Assisted children in developing fine motor skills through hands-on activities such as drawing, coloring, and crafts.
  • Increased socialization among peers by facilitating group activities designed to teach cooperation and teamwork.
  • Provided compassionate care for infants, ensuring their physical, emotional, and cognitive needs were met consistently.
  • Administered first aid when necessary, maintaining up-to-date certification in infant/child CPR and First Aid training.
  • Contributed to a clean facility by adhering to daily cleaning routines, ensuring that toys and equipment were sanitized regularly.
  • Communicated with parents regarding child's behavior, daily activities, and concerns.
  • Supported children's emotional and social development by encouraging positive self-concepts and understanding of others.
  • Provided emotional support and guidance to children during difficult times.

Restaurant Team Member

Dutch Valley Restaurant
08.2017 - 02.2019
  • Assisted in maintaining a clean and organized dining area, contributing to a positive guest experience.
  • Displayed excellent teamwork skills while working alongside fellow team members in a fast-paced environment.
  • Utilized strong communication skills when interacting with guests, coworkers, and management to create a welcoming atmosphere for all parties involved.
  • Demonstrated exceptional multitasking abilities by managing multiple tasks simultaneously during peak hours without sacrificing quality of service or attention to detail.
  • Improved overall efficiency by quickly learning new menu items and adapting to changes in daily specials or promotions.
  • Helped maintain high levels of cleanliness throughout the establishment, following established cleaning protocols for both front-of-house and back-of-house areas consistently.
  • Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
  • Promoted a positive work environment by maintaining a professional attitude and demonstrating respect for coworkers, management, and guests alike.
  • Arrived to work in uniform and presentable in appearance to meet restaurant standards.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.

Education

High School Diploma -

Heritage Christian Academy
07.2014

Skills

  • Educational Support
  • Activities Planning
  • Academic Support
  • Light Housekeeping
  • Infant Care
  • Laundry
  • First Aid Certification
  • Cooking and Meal Preparation
  • Homework Assistance
  • Reading and Storytelling
  • Positive Reinforcement
  • Emotional Support
  • CPR Training
  • Multitasking capabilities

Certification

CPR and First Aid Certified

Timeline

Private Nanny

Kanina Morrant
10.2023 - 12.2023

Child Care Worker

YMCA Daycare
04.2023 - 10.2023

Restaurant Team Member

Dutch Valley Restaurant
08.2017 - 02.2019

High School Diploma -

Heritage Christian Academy
Keleigha Liess