Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kelley Ervin

Fort Collins,CO

Summary

Highly motivated and looking for a new opportunity in hospitality. Wanting a shift from many years in BOH to move into FOH. Seeking an opportunity to become an exceptional server with the end goal of being a bartender.

Overview

6
6
years of professional experience

Work History

Kitchen Manager

Blue Agave Grill
Fort Collins, CO
09.2020 - Current
  • Evaluated employee performance through observation of work habits and adherence to company policies.
  • Developed and implemented kitchen policies, procedures and quality standards.
  • Trained employees on cooking techniques, safety standards and performance strategies.
  • Provided leadership, insight and mentoring to newly hired employees.
  • Motivated kitchen staff by establishing goals to increase productivity and quality.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Maintained updated knowledge through continued education.
  • Understood and followed oral and written directions.
  • Collaborated with others to discuss new opportunities.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Effective interpersonal and people skills.
  • Resolved customer complaints in a professional manner.
  • Effectively multitasked within fast-paced environment.
  • Developed good working relationships with fellow employees through effective communication.

Cashier/ Line Lead

Torchy's Tacos
Fort Collins, CO
03.2019 - 09.2020

Store Manager

Spoons
Fort Collins, CO
08.2017 - 03.2019

Education

Management Food Handlers

Certification

High School Diploma -

Fort Collins High School
Fort Collins, CO
05-2016

Skills

  • Team Collaboration and Leadership
  • Problem-Solving
  • Supply Ordering
  • Staff Training and Development
  • Multitasking and Organization
  • Verbal and Written Communication
  • High-Volume Dining
  • ServSafe Certification
  • Complaint Handling
  • Customer Service
  • De-Escalation Techniques
  • Attention to Detail

Timeline

Kitchen Manager

Blue Agave Grill
09.2020 - Current

Cashier/ Line Lead

Torchy's Tacos
03.2019 - 09.2020

Store Manager

Spoons
08.2017 - 03.2019

Management Food Handlers

Certification

High School Diploma -

Fort Collins High School
Kelley Ervin