Summary
Overview
Work History
Education
Skills
Additional Information
Timeline
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Kelley Grimes

Kernersville,NC

Summary

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.


Innovative and forward-thinking Director of Events of experience leading widely diverse, high-impact events. Passionate public relations and marketing expert with ideal analytical and project management skills for vibrant and fiscally successful events. Recruits and hires top talent, delivers timely problem-solving and mobilizes engaged and loyal corporate teams. Dedicated to customer focus, clear communication and satisfied attendee experiences.

Overview

9
9
years of professional experience

Work History

Facility Services Coordination ,Manager

Herbalife
01.2016 - Current
  • Direct, create, plan 1000 plus employees corporate events
  • Arranges training and development classes and meetings for up to 800 people
  • Coordinates recognition lunches for corporate staff
  • Prepares and monitors budgets for all special events, trainings, and other activities at least 1 event every month in multiple shift and location company
  • Plan and oversee Herbalife’ s professional soccer teams’ events, set up booths for distributors over 25,000 attended event
  • Negotiates venue sites, hotels, meeting spaces, and transportation for distributors tours and other employee needs
  • Successfully directed, create, planned and exceeded 29 yearly corporate events company events for 4000 guests, providing great experience for staff and their families
  • Direct onsite cafe day tot day PNL and operations and over saw planning and building of on-site cafeteria $600,000 build out project
  • Plan and oversee event booths set up for distributors at marathons, and other large-scale sponsored event in communities
  • Plan and execute
  • Maintained departments spending keeping it under budget by participating in forecasting and budgeting, facility and production budget
  • Managed and implemented on-site vending program for staffs PPE products
  • Direct multiple sites cleaning and event staff, coordinate cleaning and assure building sanitation is keep at GMP's high stander
  • Create and manage steal toe shoe program for staff of up to 1040
  • Create and manage prescription and stander safety glass program
  • Manage Inventory and Vendor relationships on PPE and cleaning supplies for facility and production staff, on average 35,000 week is spent
  • Provide great customer service to employees and distributors
  • Controlled costs and optimized spending via restructuring of budgets for labor, capital assets, inventory purchasing and technology upgrades

General Manager

Carrols corporation
08.2013 - 06.2016
  • 63,100
  • Managed performance all day to day operation
  • Highest of quality standard for product to ensure customer was satisfied
  • Team to help set company good for most productivity in facility, by leading team thru motivation and great communication
  • To corporate to inform them on facilities safety, quality and productive achievement
  • Enforced all inventory checks, did inventory spot checks 2 time day to insure that inventory stays on point
  • Products for store and checked quality as receive produce in from vendors
  • HR on site from interviews to payroll [Show the bread]
  • Established and administered annual budget with controls to prevent overages, minimize burn rate and support sustainability objectives
  • Developed and maintained relationships with customers and suppliers through account development

Education

Servant leadership series training Excel 1,2,3 Management class by Forsyth tech collage SERV safe certification -

Shelbyville High school
2002

Skills

  • Cross-Functional Collaboration
  • Event planning
  • Budget management
  • Vendor and customer relations
  • Pr-event and on-site management
  • Contract Negotiation
  • Decision Making
  • Personnel Management
  • Time Management
  • Relationship Building
  • Committee Organization
  • Budget Planning and Administration
  • Regulatory and Legal Compliance
  • Facilities Management and Maintenance
  • Event Billing
  • Staff Training
  • Independent Thinking
  • Creativity and Adaptability

Additional Information

  • Hamburger university Leadership I believe in servant leadership, by serving the team they will grow making the company more productive and profitable. I know the importance of the team and always look for ways to make the team better. I understand the importance of time management and achieving targets. I can manage during crisis or high importance times. I look forward to bringing my skills to the team as well as continue learning from a great organization

Timeline

Facility Services Coordination ,Manager

Herbalife
01.2016 - Current

General Manager

Carrols corporation
08.2013 - 06.2016

Servant leadership series training Excel 1,2,3 Management class by Forsyth tech collage SERV safe certification -

Shelbyville High school

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Kelley Grimes