Highly proactive team member with 20+ years of experience in leadership in the restaurant industry. Background includes staff management and customer service in fast-paced settings. I started my career as a line cook and baker later learning to bartend and wait tables. I have a true love of working with people whether they are a guest or a coworker. Building relationships with customers over the years has been the most rewarding part of my career. The bulk of my resume is restaurant oriented, however I feel the skills I've accumulated make me an excellent candidate for any position that requires a sincere, confident communicator who maintains a sense of my employer's goals.
Offered design suggestions, mixed paint, color matching, general customer service including cash handling.
As a Marketing Associate I was responsible for a territory within Portland that included more than a dozen accounts several of which I brought on myself. Duties included making sure orders were accurate and on time, introducing products to customers that would compliment both their menus and price points, making suggestions on how to streamline menus and/or make changes to improve efficiency.