Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kelly Sloane

Rochester

Summary

Dynamic operations leader with a proven track record in management, excelling in inventory management and team leadership. Skilled in process improvement and staff training, I drive efficiency and enhance customer satisfaction while fostering a collaborative work environment. Committed to achieving organizational goals and optimizing performance under pressure.

Overview

22
22
years of professional experience

Work History

Opener

Progressive Foods
Rochester
02.2025 - Current
  • Assisted in preparing materials for production and packaging tasks.
  • Maintained cleanliness of workspace and ensured safety protocols were followed.
  • Supported team members in operating machinery and equipment safely.
  • Followed instructions to assemble products according to specifications.
  • Monitored staff members' during daily routines to manage safety, conduct, and procedures.
  • Learned operation of tools and equipment used in production processes.
  • Opened store daily and ensured all safety protocols were followed.

Area Manager of Operations

Am/Pm facility Services
Waltham
07.2017 - 03.2019
  • Managed daily operations for multiple facilities ensuring service quality.
  • Coordinated staff schedules to maintain efficient workforce coverage.
  • Oversaw inventory management and supply ordering for operational needs.
  • Trained team members on safety protocols and operational procedures.
  • Implemented standard operating procedures to streamline workflows.
  • Conducted site inspections to ensure compliance with company standards.
  • Developed training materials to enhance employee performance and engagement.
  • Established goals and objectives that aligned with overall business strategy and monitored progress against those goals.
  • Managed operational activities of multiple branches, ensuring compliance with company policies and procedures.
  • Developed budgeting plans for each department based on projected revenue growth.
  • Implemented process improvements to optimize productivity, reduce costs and enhance customer service levels.
  • Analyzed financial data to identify areas of improvement and monitored spending trends across multiple locations.

District Manager

Anthonys Old Style Pizzeria
Wolfeboro
03.2004 - 11.2014
  • Managed daily operations to ensure efficiency and compliance with company standards.
  • Oversaw staff training and development to improve team performance and engagement.
  • Implemented inventory control procedures to optimize stock levels and reduce waste.
  • Coordinated store openings and closures, ensuring operational readiness at all times.
  • Fostered a positive work environment through effective communication and conflict resolution strategies.
  • Conducted regular store visits to ensure compliance with company policies, standards, and regulations.
  • Managed all personnel matters within the district including recruitment, hiring, performance reviews, disciplinary actions.
  • Resolved customer complaints quickly and effectively while maintaining a high level of customer service satisfaction.
  • Worked with direct reports to develop and implement action plans, improving operating results.
  • Analyzed financial data for each store in the district to identify areas of improvement or growth potentials.
  • Regularly communicated updates regarding changes in corporate policies or procedures down through store level employees.
  • Supervised daily cash register operations and maintained accurate cash balances.
  • Trained new cashiers on customer service best practices and register procedures.
  • Managed and trained cashiers on proper cash handling procedures.
  • Recruited and trained new employees to meet job requirements.
  • Planned and led team meetings to review business results and communicate new and ongoing priorities.
  • Assigned work and monitored performance of project personnel.
  • Mediated conflicts between employees and facilitated effective resolutions to disputes.
  • Organized team activities to build camaraderie and foster pleasant workplace culture.
  • Implemented quality control measures to uphold company standards.
  • Managed scheduling forstaff to ensure adequate coverage during peak hours.
  • Handled customer inquiries and resolved complaints with professionalism and empathy.

Education

High School Diploma -

Kingswood Regional High School
Wolfeboro, NH

Skills

  • Inventory management
  • Safety protocols
  • Equipment operation
  • Product assembly
  • Process improvement
  • Customer relationship management
  • Time management
  • Team leadership
  • Staff training
  • Budget planning
  • Operations oversight
  • Attention to detail
  • Cross-selling expertise
  • Effective persuasion
  • Up-selling strategies
  • Data entry proficiency
  • Resilience under pressure
  • Goal-oriented mindset
  • Organizational skills
  • Stress management
  • Analytical thinking
  • Multitasking

Timeline

Opener

Progressive Foods
02.2025 - Current

Area Manager of Operations

Am/Pm facility Services
07.2017 - 03.2019

District Manager

Anthonys Old Style Pizzeria
03.2004 - 11.2014

High School Diploma -

Kingswood Regional High School
Kelly Sloane