Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kelsey Lemley

Yukon,OK

Summary

Hardworking and high-energy professional with proven organization and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Works well with team members to meet customer needs and promote positive dining experiences.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Bartender/Shift Supervisor/Certified Trainer

Melting Pot
Oklahoma City, Oklahoma
06.2024 - Current
  • Worked overtime weekly as a server, bartender, and a shift supervisor.
  • Accepted the position of Corporate Certified Trainer to oversee all FOH Training programs.
  • Mixed and served hand-crafted signature cocktails and spirit-free beverages.
  • Displayed and retained extensive knowledge of liquor, wines and food menus.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Closed the restaurant as a shift supervisor by logging cash in safe, accurately creating deposits, and overseeing all staff's duties to ensure proper close.

Server

Olive Garden
Oklahoma City, OK
10.2023 - Current
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Maintained superior food and wine knowledge.
  • Took orders from customers accurately and in a timely manner.
  • Accurately recorded orders on point-of-sale system.
  • Delivered food orders promptly and ensured guest satisfaction throughout meal.
  • Handled complaints and correctly cashed out payments.
  • Assisted in training new servers.

Assistant Manager

Rib And Chop House
Gillette, Wyoming
12.2019 - 05.2021
  • Used knowledge from serving and bartending at Rib and Chop House to be an effective manager.
  • Supervised daily operations including overseeing shifts, assigning duties, and handling ensuring satisfaction.
  • Participated in weekly meetings on operational strategies to maximize profits and employee retention.
  • Created nightly reports on sales trends, inventory levels, and financial data for cooperate.
  • Coordinated with other departments to ensure smooth flow of operations.
  • Oversaw bar operations including drink specials, inventory/ordering, and renewing and following licensing.
  • Organized training process for front-of-house new hires.
  • Managed cash drawers and daily cash payouts to the bank.

Bartender/Server

Old Chicago Pizza
Gillette, Wyoming
01.2018 - 12.2018
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Provided drink suggestions to customers based on their preferences.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Managed cash drawer accurately daily.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Performed opening and closing duties and maintained clean and organized environment.

Education

High School Diploma -

Campbell County High School
Gillette, WY
05-2014

Some College (No Degree) -

University of Colorado Colorado Springs
Colorado Springs, CO

Skills

  • Suggestive Selling
  • Strong Work Ethic
  • Safe Food Handling
  • Guest Engagement
  • High-volume dining
  • Communication
  • Computer/POS System
  • Effective Leadership

Certification

  • ABLE Liquor License
  • RServing Responsible Serving
  • Management Food Safety Certificaton

Timeline

Bartender/Shift Supervisor/Certified Trainer

Melting Pot
06.2024 - Current

Server

Olive Garden
10.2023 - Current

Assistant Manager

Rib And Chop House
12.2019 - 05.2021

Bartender/Server

Old Chicago Pizza
01.2018 - 12.2018

High School Diploma -

Campbell County High School

Some College (No Degree) -

University of Colorado Colorado Springs

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Kelsey Lemley