Creative and strategic event operations manager with experience in designing, planning, and executing a wide variety of programs including internal employee events, customer education events and marketing events, ranging in size from 20 - 2,000 guests. Experience with leading a team including direct management, hiring, conducting performance reviews, and assigning work. Skilled at managing internal stakeholder and client relationships and developing strong partnerships with quality suppliers. Demonstrated cost-effective budgeting, exceptional time management and adaptability to changing business needs.