Kelsie Lolotai
Honolulu
Summary
Leader with successful experience in the kitchen and with customers. Recognized consistently for performance excellence and contributions to success in great service.
Overview
2
2
years of professional experience
Work History
Bakery Team Member
Whole Foods Market
09.2021 - 05.2023
- Enhanced customer satisfaction by providing exceptional service and product knowledge in the bakery department.
- Increased bakery sales by creating attractive and eye-catching product displays.
- Maintained a clean and organized work environment, ensuring compliance with food safety standards.
- Assisted in inventory management to reduce waste and optimize product availability for customers.
- Collaborated with team members to streamline bakery operations, improving overall efficiency and productivity.
- Trained new team members on proper baking techniques, equipment usage, and safety procedures.
Crisis Intervention Intern
Sexual Assault Research Center
08.2022 - 01.2023
- Enhanced intern productivity by assisting with project coordination and providing ongoing support.
- Streamlined office processes for improved efficiency and time management through regular organization and filing.
- Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Managed social media accounts to boost company visibility, generating increased interest from prospective clients and customers.
- Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.
- Actively participated in team meetings, offering insightful suggestions that led to innovative problem-solving strategies.
- Sorted and organized files, spreadsheets, and reports.
- Interacted with customers by phone, email, or in-person to provide information.
- Completed research, compiled data, updated spreadsheets, and produced timely reports.
Prepared Foods Team Member
Whole Foods Market Inc
06.2021 - 08.2021
- Maintained high level of efficiency in fast-paced work environment.
- Prepared menu orders for customers, ensuring quality and visual presentation.
- Greeted customers with friendly demeanor to enhance positive guest experience.
- Stored refrigerated and frozen items at correct temperatures to comply with food safety rules.
- Arranged supplies and equipment between storage and work areas.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Education
Bachelor of Arts - Public Health
Pacific University
Forest Grove, OR05.2023
High School Diploma -
University Laboratory School
Honolulu, HI 05.2019
Skills
- Problem Solving
- Relationship Building
- Proper Food Storage
- Decision Making
- Customer Service
- Conflict Negotiation
- Verbal and Written Communication
- Cleaning and Sanitizing
- Coaching and Mentoring
- Flexible and Adaptable
- Creative Thinking
Timeline
Crisis Intervention Intern
Sexual Assault Research Center
08.2022 - 01.2023
Bakery Team Member
Whole Foods Market
09.2021 - 05.2023
Prepared Foods Team Member
Whole Foods Market Inc
06.2021 - 08.2021
Bachelor of Arts - Public Health
Pacific University
High School Diploma -
University Laboratory School
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