Summary
Overview
Work History
Education
Skills
Timeline
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Kelson Siggs

Floral Park,NY

Summary

Hardworking and enthusiastic worker trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

4
4
years of professional experience

Work History

Customer Service/Line Cook

Cheesecake Factory
02.2023 - Current
  • Various Temp work involving, , office jobs, and warehouse jobs between the years of 2015 and 2019
  • Perform cooking of product to meet and go beyond customer standards
  • Maintain a clean and healthy work environment
  • Perform routine detailed checks on all kitchen equipment
  • Produce ordered food in a quick and efficient manner.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Line cook

TGI Fridays
10.2022 - 02.2023
  • Perform cooking of product to meet and go beyond customer standards
  • Maintain a clean and healthy work environment
  • Perform routine detailed checks on all kitchen equipment
  • Produce ordered food in a quick and efficient manner.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
  • Developed strategies to enhance catering and retail food service revenue and productivity goals

Line cook

BJs Restaurant and Brewhouse
07.2022 - 09.2022
  • Perform cooking of product to meet and go beyond customer standards
  • Maintain a clean and healthy work environment
  • Perform routine detailed checks on all kitchen equipment
  • Produce ordered food in a quick and efficient manner.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Dispatcher

Acute Rescue and Transportation
02.2021 - 12.2021
  • Trained in use of Excel, Logis IDS, Medapoint.
  • Receiving and recording emergency and non-emergency calls from customers and clients
  • Communicating with drivers, customers, and authorities about shipment details, special handling issues, traffic problems, and safety issues
  • Arranging and scheduling vehicles, drivers, and routes for moving goods or people
  • Handling and reporting unexpected issues and creating corrective action plans
  • Monitoring and tracking the location, status, and logs of the field units

Associate

Amazon Fulfillment Center
11.2020 - 12.2021
  • Confirming goods and/or merchandise information and ensuring that they match that of the work order
  • Currently trained in Pack, Rebin(Sorting Product), Problem Solve, and Minor Managerial Duties.
  • Labeling and stockpiling merchandise according to size, shape, and type
  • Examining merchandise for damage, flaws, and/or irregularities
  • Overseeing the finalization of the work order and updating the database with the use of relevant software programs
  • Coordinating production and shipping schedules and ensuring that they are within budgetary and time constraints
  • Loading and unloading delivery trucks and transporting merchandise to and from the warehouse
  • Working in strict compliance with established safety procedures and guidelines


Crew

Good Times Burgers and Custard
03.2020 - 11.2020
  • Perform cooking of product to meet and go beyond customer standards
  • Maintain a clean and healthy work environment
  • Perform routine detailed checks on all kitchen equipment
  • Produce ordered food in a quick and efficient manner.
  • Worked well with teammates and accepted coaching from management team.
  • Provided excellent customer service by greeting customers and meeting quality expectations.


Line cook

BJs Restaurant and Brewhouse
09.2019 - 03.2020
  • Perform cooking of product to meet and go beyond customer standards
  • Maintain a clean and healthy work environment
  • Perform routine detailed checks on all kitchen equipment
  • Produce ordered food in a quick and efficient manner.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Education

High School Diploma/ GED -

Red Lion Area Senior High School
Red Lion, PA
10.2014

Skills

  • Sanitization Protocols
  • Price Structuring
  • Customer Service
  • Menu Planning
  • Team Coordination
  • Time Management
  • Safety and Sanitation Standards
  • Team Oriented

Timeline

Customer Service/Line Cook

Cheesecake Factory
02.2023 - Current

Line cook

TGI Fridays
10.2022 - 02.2023

Line cook

BJs Restaurant and Brewhouse
07.2022 - 09.2022

Dispatcher

Acute Rescue and Transportation
02.2021 - 12.2021

Associate

Amazon Fulfillment Center
11.2020 - 12.2021

Crew

Good Times Burgers and Custard
03.2020 - 11.2020

Line cook

BJs Restaurant and Brewhouse
09.2019 - 03.2020

High School Diploma/ GED -

Red Lion Area Senior High School

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Kelson Siggs