Ken Underwood

• Monitored production lines for adherence to safety and performance standards.
• Conducted routine maintenance on equipment to minimize downtime.
• Trained new employees on operational procedures and safety protocols.
• Ensured compliance with industry regulations and company policies during operations.
• Followed detailed instructions to operate machines with accuracy and produce quality products.
• Set up and adjusted equipment and properly configured machines for daily operation.
• Complied with company and OSHA safety rules and regulations.
• Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.

Oversaw machine setup for diverse product lines and materials. Conducted maintenance to ensure optimal machine performance. Mentored new hires in operating specific machinery effectively.

Assisted night crew in cleaning machines using pressure washer hoses to eliminate residue and meat remnants. Supported sanitization of walls, machines, and floors to maintain hygiene standards.