Kendell Young

maintaining the cleanliness of a building and the surrounding grounds. Duties include vacuuming floors, sanitizing restroom facilities and collecting trash to ensure the building’s occupants have a clean space. Performs routine grounds keeping work and performs basic building maintenance assignments.

Responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Followed recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an attractive presentation for each meal.

The client’s primary point of contact with company. The duties and responsibilities include managing incoming calls and customer service inquiries, generating sales leads that develop into new customers, and identifying and assessing customer needs to achieve satisfaction.

• Provided primary customer support to internal and external customers.
• Offered advice and assistance to customers, paying attention to special needs or wants.
• Answered customer telephone calls promptly to avoid on-hold wait times.
• Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns.

• Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Followed safety protocols and safe use of protective gear to prevent injury to self and others.