Kennedy Page

• Helped in the processing of thousands of packages daily, ensuring strict adherence to deadlines and accuracy.
• Managed workflow to achieve daily production goals under time-sensitive conditions.
• As a problem solver I Identified and resolved inventory discrepancies to maintain smooth operations.
• During peak season I adapted to rapidly changing priorities, ensuring seamless operations during a high-demand period.

• Decorated baked goods with precision and creativity, ensuring visually appealing and high-quality products.
• Adapted quickly to a rotating menu, mastering new techniques and recipes weekly to maintain product variety and customer satisfaction.
• Maintained consistency in quality standards while working in a fast-paced and collaborative environment.

• Managed inventory selection by purchasing and curating clothing to align with store trends and customer preferences.
• Maintained store organization by ensuring merchandise was displayed attractively and inventory was well-stocked.

• Leveraged product knowledge to recommend tailored options, contributing to increased sales and customer satisfaction.
• Maintained a customer-focused approach, fostering repeat business and loyalty through exceptional service.

• Promoted to oversee and mentor summer interns, ensuring smooth operations and successful project completion.
• Developed strategies to enhance the company’s media presence, resulting in improved community engagement.
• Designed and implemented a spreadsheet filing system to organize the company’s bank statements, providing long-term operational efficiency.

Dean's List Every Semester

• Awarded Hattie Walker Wilhoite
• National Society of Leadership and Success Member
• Omicron Delta Kappa Leadership Society Member
• APSU Society of Sentinels Member

• 3.85 GPA
• National Honors Society Member
• Beta Club Member
• Completed 3 Duel Enrollment courses through Volunteer State Community College