Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Kenneth Crutchfield

Waianae,HI

Summary

Diligent professional with many years of experience maintaining seamless business operations. Smoothly administers budgets, trains staff and monitors procedures to maximize efficiency and balance objectives with operational requirements. Exceptional skills in inventory management, loss prevention, and vendor negotiation. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

18
18
years of professional experience

Work History

Bulk room Custodial Manager

Silver Dolphin Bistro, USN
Joint Base Pearl Harbor-Hickam, Hawaii
07.2020 - Current
  • Conducted safety inspections to identify hazards in workplace environments.
  • Developed and implemented safety training programs for employees and contractors.
  • Managed daily operations of storeroom, ensuring efficient inventory management.
  • Coordinated receiving, storing, and distributing materials to maintain stock levels.
  • Trained team members on proper handling and storage techniques for materials.

Food Service Manager

USS LABOON DDG 58, USN
Norfolk, Virginia
08.2015 - 07.2020
  • Instructed motorcycle safety courses for diverse groups of students.
  • Conducted safety inspections to ensure compliance with regulations and standards.
  • Monitored incident reports and maintained accurate safety documentation records.
  • Oversaw daily food service operations ensuring high standards of quality.
  • Managed inventory levels and ordered supplies to meet operational needs.
  • Implemented cost-control measures to optimize budget management and efficiency.
  • Monitored compliance with health regulations and conducted safety audits regularly.
  • Fostered positive relationships with vendors to enhance supply chain efficiency.
  • Supervised daily operations of the kitchen staff to ensure compliance with health and safety regulations.

Galley Watch Captain

Mercer Hall Galley, USN
San Diego, California
07.2014 - 08.2015
  • Trained and mentored staff on customer service and food safety practices.
  • Supervised daily restaurant operations and ensured compliance with health regulations.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Conducted regular inspections of dining areas for cleanliness and organization.
  • Provided fast, friendly and knowledgeable service to guests, proactively promoting specials and enhancing sales of key menu items.

Building Manager

Navy Gateway Inns & Suites, USN
Okinawa, Japan
07.2012 - 07.2014
  • Coordinated tenant communications and addressed maintenance requests promptly.
  • Supervised cleaning and landscaping staff to ensure property upkeep.
  • Implemented safety protocols and conducted regular inspections of facilities.
  • Scheduled routine maintenance and repairs to uphold building standards.
  • Supervised staff members responsible for cleaning services and other duties related to building management.

Watch Captain

USS CHAFEE DDG 90, USN
Joint Base Pearl Harbor-Hickam, Hawaii
01.2008 - 07.2012
  • Supervised daily operations and ensured compliance with safety protocols.
  • Trained new team members on safety procedures and operational standards.
  • Conducted regular inspections of facilities to identify maintenance needs.
  • Resolved conflicts among team members to maintain a positive work environment.
  • Facilitated reporting of incidents and ensured proper documentation was maintained.
  • Provided leadership during emergencies by making quick decisions based on sound judgment.

Education

High School Diploma -

Hilo High School
Hilo, HI
01-2005

Skills

  • Safety inspections
  • Inventory management
  • Team training
  • Material handling
  • Hazard identification
  • Supply chain management
  • Customer service
  • Quality assurance

Accomplishments

  • FY 22-23 Captain Edward F. Ney Memorial Award, West Coast General Mess Category.

Timeline

Bulk room Custodial Manager

Silver Dolphin Bistro, USN
07.2020 - Current

Food Service Manager

USS LABOON DDG 58, USN
08.2015 - 07.2020

Galley Watch Captain

Mercer Hall Galley, USN
07.2014 - 08.2015

Building Manager

Navy Gateway Inns & Suites, USN
07.2012 - 07.2014

Watch Captain

USS CHAFEE DDG 90, USN
01.2008 - 07.2012

High School Diploma -

Hilo High School
Kenneth Crutchfield