Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kenneth Gregory

Chino Valley,AZ

Summary

Proven leader in high-pressure culinary environments, I enhanced kitchen efficiency and reduced waste by 20% at KFC Taco Bell. Expert in cooking techniques and kitchen management, my mentorship elevated team productivity. Demonstrated exceptional customer service, ensuring high-quality meal delivery and fostering a positive workplace culture. Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with [Type] cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational [Language] skills. Forward-thinking professional offering more than [Number] years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven [Type] skills. Adaptable and enterprising [Job Title] with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time. Gifted Sous Chef with undeniable talents in developing menus to draw in clientele. Passionate individual creating healthy dishes made with locally grown ingredients. Ready for new challenge creating tasty meals for successful establishment.

Overview

5
5
years of professional experience
2
2
years of post-secondary education

Work History

Cook Shift Leader

KFC Taco Bell
02.2024 - Current
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
  • Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
  • Maintained well-organized mise en place to keep work consistent.
  • Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
  • Supported overall restaurant success through cross-training in various positions when necessary to provide adequate coverage during busy times.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Contributed to positive workplace culture by fostering open communication among team members and addressing issues proactively before they escalated.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Upheld strict adherence to company policies regarding food handling practices, employee conduct, and dress code requirements.
  • Streamlined food preparation tasks for more efficient service during peak hours.
  • Mentored kitchen staff to prepare each for demanding roles.

Ammunition Handler

Ruger Firearms
05.2023 - 11.2023
  • Supported training exercises by providing necessary ammunition resources, resulting in improved unit readiness.
  • Responded promptly to critical situations, remaining calm and focused under pressure to ensure the safety of all personnel involved.
  • Assisted in the development and implementation of training programs for ammunition handlers, enhancing overall team competency levels.
  • Ensured safe and efficient handling of ammunition by following strict safety protocols and guidelines.
  • Shared knowledge with new team members on best practices regarding safe munitions handling procedures.
  • Assisted in the accurate inventory management of ammunition, maintaining proper documentation and records.
  • Implemented secure transportation methods for moving ammunition between storage areas, ranges, or other designated locations.
  • Improved warehouse organization by implementing effective storage solutions for various types of ammunition.
  • Ensured compliance with all relevant regulations regarding the storage, handling, transportation, and disposal of hazardous materials associated with munitions work.
  • Maintained a clean and safe working environment through regular cleaning, decontamination, and waste disposal procedures.
  • Adhered to local policies concerning environmental protection during daily tasks related to munitions processing.
  • Demonstrated excellent attention to detail while inspecting ammunition for damage or defects, ensuring only quality products were utilized by military personnel.
  • Accurately completed all paperwork and documentation related to receiving and transfer of ammunition.

Commercial Driver

AutoZone
05.2022 - 05.2023
  • Maintained a clean driving record by adhering to all traffic laws and practicing safe-driving techniques.
  • Completed daily route consisting of up to [Number] stops, focusing on safety and timeliness.
  • Kept accurate records of hours driven, miles covered, fuel usage, and maintenance performed to ensure compliance with regulations.
  • Conducted thorough pre-and post-trip vehicle inspections, identifying potential issues before they became problems.
  • Adapted quickly to changing road conditions while maintaining control over the vehicle at all times, preventing accidents or other risks associated with commercial transportation.
  • Completed numerous successful cross-country assignments without incident or delay during challenging weather conditions or heavy traffic situations.
  • Assisted in warehouse operations when not on the road, contributing to overall efficiency of the team.
  • Enhanced company reputation with excellent customer service and professional demeanor during deliveries.
  • Took on additional routes during absence of team members.
  • Provided assistance in loading/unloading cargo when required, exemplifying teamwork while minimizing downtime between deliveries.
  • Upheld high standards of cleanliness inside the cab as well as exterior vehicle appearance through regular washing and detailing.
  • Delivered wide range of packages in alignment with strict timeframes to local residents and businesses.
  • Actively participated in company safety meetings, contributing valuable input and adhering to established guidelines for best practices in commercial driving.
  • Improved client satisfaction by consistently meeting delivery deadlines and ensuring accurate order fulfillment.
  • Complied with service policies and procedures from pick up and loading to drop offs.
  • Operated with safety and skill to avoid accidents and delays.
  • Balanced time-sensitive demands of multiple clients by prioritizing task completion based on agreed-upon deadlines.
  • Loaded van efficiently, properly organizing packages depending on route.
  • Liaised with customers regarding packages and deliveries.

Cashier

Jackson Food Stores
11.2019 - 04.2020
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Built relationships with customers to encourage repeat business.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Assisted customers with returns, refunds and resolving transaction issues.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Stocked, tagged and displayed merchandise as required.
  • Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
  • Resolved customer complaints professionally, leading to improved customer relations and loyalty.
  • Handled multiple payment methods securely, minimizing discrepancies and potential losses.
  • Enhanced customer satisfaction by providing efficient and accurate cash transactions.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Contributed to store success by maintaining high standards of cleanliness throughout the facility.

Education

High School Diploma -

Amphitheater High
Tucson, AZ

University of Arizona
Tucson, AZ
05.1975 - 05.1977

Skills

  • Cooking techniques
  • Food Storage
  • Meal Preparation
  • Knife Skills
  • Recipe creation
  • Kitchen Management
  • Food pairing
  • Menu Planning
  • Food presentation
  • Sauce making
  • Waste Reduction
  • Regional Cuisine
  • Ordering Supplies
  • Food Safety
  • Cleaning and sanitation
  • Cooking
  • Food Preparation
  • Inventory Replenishment
  • Special Events
  • Grilling Techniques
  • Kitchen equipment operation and maintenance
  • Inventory Control
  • Food plating and presentation
  • Recipes and menu planning
  • Restaurant Operations
  • Customer Service
  • Safe Food Handling
  • Flexible Schedule
  • Cleaning and sanitization
  • Quality Control

Timeline

Cook Shift Leader

KFC Taco Bell
02.2024 - Current

Ammunition Handler

Ruger Firearms
05.2023 - 11.2023

Commercial Driver

AutoZone
05.2022 - 05.2023

Cashier

Jackson Food Stores
11.2019 - 04.2020

University of Arizona
05.1975 - 05.1977

High School Diploma -

Amphitheater High
Kenneth Gregory