Kenneth Lee
Washington
Summary
Passionate and knowledgeable sommelier with a dynamic approach to food and beverage pairings, specializing in discovering unique connections between global cuisines and wine. Known for a warm, approachable service style that fosters an inviting and engaging experience for guests. Committed to sustainability in wine and restaurant practices, advocating for responsibly sourced and eco-conscious wines. Dedicated to making wine, and wine education accessible and enjoyable, breaking away from traditional, rigid, service models to create memorable and personalized experiences.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Lead Sommelier
Albi
08.2022 - Current
- Curating and maintaining a wine list highlighting diverse selections.
- Selecting wines for the pairing and by the glass programs that highlight and compliment Levantine cuisine.
- Providing wine pairings and recommendations for beverage and food to guests.
- Supporting in a manager/ sommelier role during service to facilitate a smooth and thoughtful guest experience.
- Performed monthly inventory audits to maintain accurate stock and evaluate trends to adjust purchases.
- Selecting themed wines monthly for a wine club and writing, often funny, entertaining quips for the wines.
- Training staff on wine in general as well as on our wine offerings and how they relate to our cuisine.
Server/Bartender
Reveler's Hour
12.2019 - Current
- Applied comprehensive knowledge of wine, cider and beer to assist guests with an extensive beverage list exceeding 40 unique options for individual glasses.
- Provided personalized guidance and recommendations for guests to offer memorable experiences and foster repeat business.
- Cultivated warm relationships with regular guests.
- Offered continued wine education for staff in preparation for testing.
Server/Bartender
Boqueria
09.2015 - 12.2019
- Provided guidance for glass and bottle inquiries within an entirely Spanish wine list.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Made drinks promptly in high volume environments, including happy hours and brunches.
- Masterfully crafted signature drinks, classic cocktails, and bespoke creations for guests.
Education
Bachelor of Arts - Political Science
University of South Carolina
Skills
- Wine service management
- Staff training and development
- Wine pairing with unique flavors
- Wine history and producer knowledge
- Warm and compassionate service
Certification
Court of Master Sommeliers, Certified Sommelier
House of Lustau, Certified Sherry Expert
Additional Information
- Court of Master Sommeliers, Advanced Course, June 2024
- Santa Margherita Educational trip to Italy, August 2023
- Dessert Wine Master Class, Capital Wine School, 2019
- T. Edwards Importer Wine Trip to Spain, 2018
Timeline
Lead Sommelier
Albi
08.2022 - Current
Server/Bartender
Reveler's Hour
12.2019 - Current
Server/Bartender
Boqueria
09.2015 - 12.2019
Bachelor of Arts - Political Science
University of South Carolina
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