Summary
Overview
Work History
Education
Skills
Languages
Certification
References
Timeline
Generic

Kenneth Rundall

Madison,TN

Summary

Skilled worker committed to outstanding experiences and customer satisfaction. Always maintains highly professional and polished attitude and appearance to match tone for event.

Team-oriented and customer-centered Server with passion for food service industry. Works well in large teams or in small groups for private events.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Banquet Server food an beverage prep cook.

Lifeway Christin book an recording
Nashville, TN
08.2018 - 08.2025
  • All responsibilities.
  • Served beverages and appetizers to guests in an efficient manner.
  • Answered questions regarding menu items and assisted guests in making selections.
  • Cleared away used plates and utensils following end of meal service.
  • Communicated with chefs regarding any special requests from guests.
  • Provided refills on drinks as requested by customers.
  • Maintained cleanliness of work area throughout shift including tables, chairs and floors.
  • Responded promptly and courteously to guest inquiries and complaints.
  • Replenished buffet lines with fresh foods as needed.
  • Checked guest satisfaction levels throughout the event ensuring their needs were met promptly and courteously.
  • Provided excellent customer service by anticipating guests' needs and responding promptly to requests.
  • Organized payment transactions accurately while providing excellent customer service.
  • Set up stations for serving meals according to established guidelines.
  • Changed table settings between courses as necessary.
  • Greeted guests upon arrival and provided assistance throughout the event.
  • Provided prompt, friendly service to all guests during banquets or catered events.
  • Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
  • Demonstrated knowledge of menu items, ingredients, and preparation methods.
  • Replenished beverages throughout meal service as needed.
  • Ensured that all dishes were served at the correct temperature.
  • Transported dirty dishes from dining areas to kitchen for cleaning after each course was finished.
  • Assisted with closing duties such as restocking supplies, wiping down surfaces.
  • Carried trays of food items from kitchen to dining areas.
  • Followed proper sanitation guidelines when handling food items.
  • Greeted arriving guests and escorted each to assigned tables, took drink orders and answered questions about events.
  • Collaborated with kitchen staff to deliver food smoothly, adapting service based on customer requests and kitchen readiness.
  • Collected dishes promptly after each course, cleared crumbs and glassware and maintained customer satisfaction.
  • Educated guests on meals during by answering questions and bringing special orders.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
  • Walked among tables and refilled water and beverage glasses or took orders for more drinks and food.
  • Adhered to sanitation and safety policies, protecting establishment, and patrons.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Carried appetizer and drink trays around events and maneuvered around guests and furniture without spilling.
  • Provided exceptional service to high volume of daily customers.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.

Cook/Food Prep Cooking Assistant

Music City Center
Nashville, Tennessee
  • Prepping an cooking food banquet server
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Monitored stock levels of food items and ordered more when necessary.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.

Education

Ged
Hopkinville ky

Skills

  • Food safety
  • Customer service
  • Event coordination
  • Beverage service
  • Menu knowledge
  • Team collaboration
  • Staff training
  • Cleanliness standards

Languages

English
Professional

Certification

  • Over 45 years experience

References

References available upon request.

Timeline

Banquet Server food an beverage prep cook.

Lifeway Christin book an recording
08.2018 - 08.2025

Cook/Food Prep Cooking Assistant

Music City Center

Ged

Similar Profiles

CREATE PROFILE