Summary
Overview
Work History
Education
Skills
Timeline
Generic

KENNYA DAVIS

Indianapolis,IN

Summary

Thorough Production Operator skilled in meeting high-volume production targets under tight deadlines. Adaptable to dynamic situations and committed to top-quality performance. Eager to contribute to team success and further develop my professional skills.

Overview

13
13
years of professional experience

Work History

Production Operator

PepsiCo/Gatorade
03.2022 - Current
  • Operated Fillers, Labelers, and Batch machines across six lines
  • Set up and ran machinery to produce exceptional products while adhering to all company, cGMP, HACCP, and FDA standards
  • Monitored paper/electronic records, equipment logs, and other material documents ensuring all daily manufacturing documents are completed and accurate
  • Performed quality assurance tasks on finished products, completed routine inspections and conducted non-destructive tests
  • Performed all operator CL/CILS/PM'S on equipment as part of the maintenance PM program

Outbound Inventory Returns Lead

INFC
05.2020 - 03.2022
  • Compiled information needed to achieve daily inventory control objectives
  • Inspected products to determine resale condition or disposal requirements
  • Recorded shortages and discrepancies to keep inventory current and accurate

Lead Bartender

Brothers Bar and Grill
12.2016 - 02.2021
  • Provided and mixed ingredients, garnished glasses, and served beverages to customers
  • Executed all food safety and quality regulations
  • Processed all cash, credit, and debit card transactions, ensuring charges are accurate and returning, correct change to patrons, balancing the cash register
  • Trained 11 new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Assistant Restaurant Manager

Stacked Pickle
07.2012 - 05.2016
  • Managed front of house operations with a team of 30+ staff members while providing training and feedback to optimize performance
  • Oversaw all front of house weekly shifts and insured proper utilization of labor hours
  • Decreased internal spending by 4% by implementing a cross-over shift scheduling process, resulting in 36 less billable labor hours per a week

Education

High School - Diploma

Lawrence Central High School
Indianapolis, Indiana
05.2012

Skills

  • CGMP Knowledge
  • Quality Inspections and Reporting
  • Root Cause Analysis Participation

  • Standard Operating Procedure
  • Strong attention to detail

Timeline

Production Operator

PepsiCo/Gatorade
03.2022 - Current

Outbound Inventory Returns Lead

INFC
05.2020 - 03.2022

Lead Bartender

Brothers Bar and Grill
12.2016 - 02.2021

Assistant Restaurant Manager

Stacked Pickle
07.2012 - 05.2016

High School - Diploma

Lawrence Central High School
KENNYA DAVIS