Kenzi Redwine
New York,NY
Summary
Positive, hardworking hospitality professional with strong experience as a high-volume server in NYC's fast-paced fine dining and casual dining settings. Known for building genuine guest relationships, handling pressure with ease, and delivering efficient, friendly service. Background in hospitality, front desk operations, theatre performance, and teaching, bringing creativity, responsibility, and warmth to every role.
Overview
3
3
years of professional experience
Work History
Server
Landry's (Blue Fin)
03.2024 - Current
- Experienced Fine Dining Server with training in a high-volume, upscale restaurant in Times Square, delivering polished, attentive service in fast-paced, high-profile settings.
- Skilled in multi-course service, wine service, and upselling premium menu items while maintaining grace under pressure and exceeding guest expectations.
- Proven ability to engage VIP clientele, collaborate seamlessly with staff, and create memorable dining experiences that drive repeat business.
Server
Hell's Kitchen Hospitality (Mom's Kitchen and Bar)
09.2023 - 03.2024
- Served guests in a high-volume restaurant, thriving in a fast-paced and high-energy environment.
- Reliable and adaptable, accustomed to early morning brunch openings and late-night bar closes, maintaining top-tier service and energy throughout long shifts.
- Skilled in handling large sections and processing payments with accuracy (including high-volume cash handling).
Server
Hell's Kitchen Hospitality (Peachy Keen)
09.2022 - 09.2023
- Delivered top-tier service during drag shows, themed parties, and high-profile events.
- Known for building strong personal rapport with a diverse, loyal guest base-including Broadway performers, industry regulars, and corporate event clients-while managing large sections in fast-paced, high-energy settings.
- Expert in timing service around live entertainment, upselling specialty menus and cocktails, and handling cash transactions with speed, accuracy, and a smile.
Education
Bachelor of Arts - Musical Theatre
West Texas A&M University
Canyon, Texas05.2019
Skills
- Efficient and Detail-Oriented
- Calm and Professional Under Pressure
- Upbeat and Positive Personality
- Cash Handling
- Fine and Casual Dining
- Customer Rapport
- POS Proficiency
- Theatre and Performance Background
- Team Teaching and Collaboration
Timeline
Server
Landry's (Blue Fin)
03.2024 - Current
Server
Hell's Kitchen Hospitality (Mom's Kitchen and Bar)
09.2023 - 03.2024
Server
Hell's Kitchen Hospitality (Peachy Keen)
09.2022 - 09.2023
Bachelor of Arts - Musical Theatre
West Texas A&M University
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