KERRI-LYNN KOWALEWSKI
EdAdvance
Winsted,USA
32
years of professional experience
Regional District Specialist supports school nutrition teams across Region 1 and Northern Litchfield County with National School Lunch Program compliance, meal pattern oversight, and production record review. Provides operational guidance on food safety and sanitation, ordering, and cafeteria procedures to keep district programs running consistently. Trains managers and staff so school sites stay aligned on standards, service, and day-to-day execution.
Work History
Regional District Specialist
1 Year 10 Months- Serve as the primary technical resource for cafeteria managers and food service staff throughout Region 1 and Northern Litchfield County schools.
- Ensure compliance with National School Lunch Program regulations, meal pattern requirements, and production record standards.
- Monitor food and supply ordering processes while maintaining food safety and sanitation compliance.
- Provide operational guidance, training, and technical support to school nutrition teams.
- EdAdvance | Litchfield County, CT
Cafeteria Manager
2 Years 2 Months- Managed daily cafeteria operations in accordance with National School Lunch and Breakfast Program standards.
- Supervised food preparation, meal service, and distribution to satellite school locations.
- Coordinated catering services and special event functions.
- Maintained exceptional standards for food safety, sanitation, and customer service.
- EdAdvance / Shepaug Valley High School | Washington, CT
Cafeteria Assistant
2 Years- Prepared and served meals according to established recipes and nutrition guidelines.
- Maintained cleanliness and functionality of kitchen equipment, tools, and workspaces.
- Assisted with food preparation, inventory management, and storage compliance.
- Supported cafeteria operations while ensuring student safety and adherence to cafeteria policies.
- New Hartford Public Schools / Ann Antolini School | New Hartford, CT
Substitute Teacher (K-8)
1 Year 1 Month- Delivered classroom instruction using teacher-provided lesson plans.
- Maintained productive learning environments and classroom management standards.
- Monitored student progress and communicated daily updates to classroom teachers.
- Fostered positive relationships with students, staff, and families.
- Saint Anthony's School | Winsted, CT
Sales & Service Distribution Clerk
8 Months- Processed mail, managed inventory, and maintained operational accuracy in a high-volume environment.
- Assisted customers with postal services, mail forwarding requests, and passport applications.
- Coordinated shipping, receiving, and distribution activities.
- Troubleshot equipment and supported daily office operations.
- United States Postal Service | Huntington, NY
Front End Cashier/Supervisor
9 Years 10 Months- Supervised front-end operations while delivering exceptional customer service.
- Trained and mentored new employees on register operations and company procedures.
- Managed cash handling, inventory replenishment, and merchandising displays.
- Resolved customer concerns and supported bakery operations during high-volume periods.
- Stanley's Bakery | East Islip, NY
Counselor for Adults with Disabilities
7 Years 4 Months- Developed and implemented individualized educational and skill-building activities.
- Advocated for participants and supported diverse learning needs.
- Facilitated classroom instruction and supervised educational outings.
- Encouraged personal growth, confidence, and independence.
- Town of Islip | Islip, NY
Skills
School Nutrition Programs
National School Lunch Program Compliance
Food Service Operations
Inventory & Ordering Management
Catering Coordination
Food Safety & Sanitation
Team Leadership & Training
Student meal service
Cafeteria supervision
Vendor relations
Disclaimer
This version presents you as a school nutrition and food service management professional, which aligns well with your current EdAdvance leadership roles and will be stronger for district, regional, or administrative food service positions.
Timeline
Regional District Specialist
EdAdvance
10.2024 - CurrentRead More
Cafeteria Manager
EdAdvance / Shepaug Valley High School
08.2022 - 10.2024Read More
Cafeteria Assistant
New Hartford Public Schools / Ann Antolini School
08.2020 - 08.2022Read More
Substitute Teacher (K-8)
Saint Anthony's School
05.2019 - 06.2020Read More
Sales & Service Distribution Clerk
United States Postal Service
10.2018 - 06.2019Read More
Front End Cashier/Supervisor
Stanley's Bakery
09.2001 - 07.2011Read More
Counselor for Adults with Disabilities
Town of Islip
05.1994 - 09.2001Read More