Summary
Overview
Work History
Education
Skills
Awards
Certification
Timeline
GeneralManager

Kevin Bryant

General Manager
Macon,GA

Summary

Professional servant leader with comprehensive experience in driving operational excellence and strategic growth. Proven track record of fostering team collaboration and achieving impactful results in dynamic environments. Skilled in navigating complex challenges, optimizing processes, and cultivating positive workplace cultures. Known for adaptability, effective communication, and strong decision-making abilities.

Overview

14
14
years of professional experience

Work History

General Manager

Dovetail
09.2014 - Current


  • Managed budget implementations, employee reviews, training, schedules, and contracting for on and off-site private events and caterings.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Formulated policies and procedures to streamline operations.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
  • Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.
  • Implemented operational strategies and effectively built customer and employee loyalty.
  • Consistent cost numbers: food cost under 32%, labor under 30%
  • Increased yearly sales each year since 2014 (with the exception of 2020), taking the annual revenue from $800,000 to $1.8 million in 70 seat restaurant.

Restaurant Manager

Margaritas
06.2012 - 07.2014
  • Responsible for maintaining front of house standards of service.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Located directly next to Mercer University. Managed during the inaugural NCAA Men's Football season and NCAA Tournament when Mercer upset Duke in the first round. Very high volume with visitors from all over the country.

Server/Bartender

Longhorn Steakhouse
03.2011 - 09.2014
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Education

B.S. - Business Management

Macon State College
Macon, Georgia
06.2010

Skills

  • Efficient multi-tasker
  • Effective leader
  • Time management
  • Leadership and team building
  • Training and coaching
  • Problem resolution
  • Relationship management
  • Operations management
  • Team player
  • Poised under pressure
  • Attention to detail

Awards

Company Manager of the Year, The Moonhanger Group 2024


Certification

ServSafe Certification

Timeline

General Manager

Dovetail
09.2014 - Current

Restaurant Manager

Margaritas
06.2012 - 07.2014

Server/Bartender

Longhorn Steakhouse
03.2011 - 09.2014

B.S. - Business Management

Macon State College