Kevin Camarillo-Juarez

• Painted surfaces using brushes, spray guns, and paint rollers.
• Prepared surfaces and surrounding areas for painting using sandpaper, tape, and other materials.
• Prepared surfaces for painting by cleaning, sanding, and repairing defects to ensure smooth results.
• Climbed scaffolding, staging, ladders, and planks to reach work area surfaces and observed safety protocols to prevent falls.
• Protected surfaces from damage and spills by using drop cloths prior to and during painting.
• Reduced waste materials by accurately estimating paint quantities needed for each job.
• Calculated amount of paint and other materials needed for each job accurately.
• Increased client satisfaction by providing accurate color consultations and recommendations.
• Mixed and blended paints according to specified colors and consistency.

• Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
• Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
• Prepared merchandise for sales floor by pricing or tagging.
• Helped customers locate products and checked store system for merchandise at other sites.
• Answered customer questions about sizing, accessories, and merchandise care.
• Rotated stock and restocked shelves to maintain product availability and store appearance.
• Engaged with customers to build rapport and loyalty.
• Boosted customer satisfaction levels through exceptional service, addressing concerns promptly, and providing a welcoming store environment.
• Solved customer challenges by offering relevant products and services.
• Increased sales revenue by building strong rapport with customers and recommending appropriate products based on their needs.

Ensured patient well-being.

Prepared a variety of dishes.

Performed regular home cleaning duties.

Processed clothing to maintain cleanliness and hygiene standards.

Facilitated patient's mobility and activity engagement.

Verified all prescribed medications were taken punctually.

• Taught new team members correct procedures for all areas of operations.
• Studied crew members during work shift to provide feedback and guidance in improving performance.
• Set positive example for team members by providing high-quality, efficient service.
• Trained other employees in customer service, food safety, and performance requirements.
• Greeted customers with smile and provided friendly service to professionally handle every need.