Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
21
21
years of professional experience
Work History
House Washer
C.hautauqua Wash
04.2014 - Current
Maintained clean and hazard-free work areas.
Kept equipment in good working order and properly stored between jobs.
Used scrapers, brushes and cleaners to eliminate layered on dirt, mud, or debris.
Food and Beverage Manager
Brushwood Folklore Center
08.2003 - Current
Resolved customer complaints involving food or beverage quality and service.
Maintained highest standards for beverage quality and service.
Trained food and beverage service personnel, confirming staff to provide recommendations and answer questions.
Responded to customer complaints, addressing concerns, and distress with amicable interactions.
Developed relationships with suppliers and vendors leading to special volume pricing discounts and availability.
Selected wine, beer and alcohol products based on customer feedback and local product availability.
Restaurant Manager
Ruby Tuesday
03.2007 - 04.2014
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Led and directed team members on effective methods, operations, and procedures.
Tracked daily sales transactions and invoices for accurate and updated financial reporting.
Reconciled cash and credit card transactions to maintain accurate records.
Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
Developed, implemented, and managed business plans to promote profitable food and beverage sales.
Education
Associates Degree - Culinary Arts
Pennsylvania Institue of Culinary Arts, Pittsburgh, PA
12.1995
Diploma - General Studies
Sherman Central School, Sherman, NY
06.1994
Skills
Management of Personnel Resources
Active Listening
Systems Evaluation
Learning Strategies
Time Management
Reading Comprehension
Pressure Washers
Customer Needs Assessments
Timeline
House Washer - C.hautauqua Wash
04.2014 - Current
Restaurant Manager - Ruby Tuesday
03.2007 - 04.2014
Food and Beverage Manager - Brushwood Folklore Center
08.2003 - Current
Pennsylvania Institue of Culinary Arts - Associates Degree, Culinary Arts
Sherman Central School - Diploma, General Studies
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