Kevin Gonzalez

Meat Department Manager

Winn Dixie Supermarket

01.2017 - 02.2025

Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
Trained new employees on handling, safety and stocking procedures.
Boosted sales through strategic merchandising of meat products, creating eye-catching displays and promotions.
Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
Reduced waste and shrinkage by closely monitoring product expiration dates and rotating stock accordingly.
Trained new employees in company policies, best practices, and procedures for handling meat products safely.
Maintained compliance with all federal, state, and local food safety regulations through diligent record-keeping and regular staff training.
Increased department efficiency by implementing new inventory management systems and procedures.
Provided exceptional customer service by assisting shoppers with product selection, cooking techniques, and special requests.
Conducted regular inspections of department equipment, ensuring proper maintenance for optimal performance levels was reached.
Ensured accurate pricing of all meat items by regularly updating price tags and signage as needed.
Completed inventory counts, reordered stock, and removed expired items from supply.
Upheld a safe working environment for staff members by enforcing proper equipment usage and safety protocols.
Worked closely with employees and customers to effectively manage daily operations and communications.
Developed strong relationships with vendors to secure competitive pricing on high-quality products for the department.
Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.