Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Kevin Gutierrez

Kevin Gutierrez

Newburgh,NY

Summary

Dynamic culinary professional with a strong work ethic and expertise in food. Proven ability to manage high-volume food preparation while training staff and minimizing waste. Committed to maintaining cleanliness and delivering exceptional customer service, ensuring a quality dining experience.

Overview

2026
2026
years of professional experience

Work History

Deli Clerk

Matsons Deli


  • Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
  • Established strong working relationships with colleagues through clear communication, teamwork, and effort

Deli Clerk

Shoprite
02.2025 - Current

Sous Chef

Ramen District
09.2024 - 12.2025
  • Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.

Sushi Chef

Yobo
11.2024 - 01.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Longhorn
08.2022 - 12.2022
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Pbf Cafe
03.2022 - 07.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.

Cook

IHOP
10.2021 - 02.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cashier

Marshals
01.2020 - 04.2020
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Education

High School Diploma - Culinary

Newburgh Free Academy Main
Newburgh, NY
06.2023

Skills

  • Customer service
  • Cleanliness and sanitation
  • Honesty and integrity
  • Strong work ethic
  • Safe food handling practices
  • Food safety
  • Hospitality service expertise
  • Order taking accuracy
  • Menu memorization

Languages

Spanish
Native or Bilingual

Timeline

Deli Clerk

Shoprite
02.2025 - Current

Sushi Chef

Yobo
11.2024 - 01.2025

Sous Chef

Ramen District
09.2024 - 12.2025

Cook

Longhorn
08.2022 - 12.2022

Cook

Pbf Cafe
03.2022 - 07.2022

Cook

IHOP
10.2021 - 02.2022

Cashier

Marshals
01.2020 - 04.2020

Deli Clerk

Matsons Deli

High School Diploma - Culinary

Newburgh Free Academy Main

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Kevin Gutierrez