Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kevin Hill

Las Vegas,NV

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Cook

Bellagio Hotel And Casino
03.2021 - 02.2024
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Monitored food quality and presentation to maintain high standards.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Prepared food items in compliance with recipes and portioning control guidelines.

Cook

House Of Blues Las Vegas
06.2019 - 01.2021
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Cook

Granlibakken Tahoe
08.2018 - 01.2019
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Cook

T.G.I. FRIDAY'S - Bar & Restaurant
01.2017 - 12.2018
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Education

High School Diploma -

Sierra Nevada Job Corps
Reno, NV
03.2017

Skills

  • Sanitation
  • Contamination Prevention
  • Order Verification
  • Food Presentation
  • Cooking
  • Grilling
  • Frying
  • Supply Restocking
  • Multitasking and Organization
  • Meal Preparation

Certification

  • Sierra Nevada Training -serve safe 2017

Timeline

Cook

Bellagio Hotel And Casino
03.2021 - 02.2024

Cook

House Of Blues Las Vegas
06.2019 - 01.2021

Cook

Granlibakken Tahoe
08.2018 - 01.2019

Cook

T.G.I. FRIDAY'S - Bar & Restaurant
01.2017 - 12.2018

High School Diploma -

Sierra Nevada Job Corps

Similar Profiles

CREATE PROFILE
Kevin Hill