Kevin Jones
Leland,NC
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
3
3
years of professional experience
Work History
Line Cook
Brunswick Beer & Cider
Leland, NC
04.2023 - Current
- Able to perform tasks on any workstation in the kitchen.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
Line Cook
Stonewood Grill & Tavern
Wellington, FL
01.2023 - 04.2023
- Helped in preparing food items for my station and others around me.
- Able to work at multiple stations effectively to ensure the best product for the customer.
- Strong communication skills demonstrated to keep the kitchen running smoothly.
- Adhered to sanitation policies at all times when handling food products.
Cook
wildcat Run Golf & Country Club
Estero , FL
12.2022 - 01.2023
- Worked in two separate kitchens on the property, one being a banquet style for 100+ person events, the other was a grillhouse serving 40-50 persons per night.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Adhered to food safety standards when storing and preparing foods.
- Operated grills, fryers and broilers to cook items to quality guidelines.
Line Cook
Reel Cafe
Wilmington , NC
12.2021 - 12.2022
- Worked in a high-paced, high-volume, three-level restaurant, bar, and nightclub.
- Fully cross-trained on all stations.
- Helped stock and prepare all items.
- Fully closed down the kitchen in an efficient and effective manner to ensure that all safety and sanitation guidelines were followed.
Education
Some College (No Degree) - Accounting
York College of Pennsylvania
York, PASkills
- Fully Crosstrained
- Kitchen Operations
- Food Safety
- Portioning
- Ingredient Preparation
- Server Communication
- Recipe preparation
- Food rotation
- Active listener
- Cleaning and organization
- Reliable and Trustworthy
- Kitchen Station Setup
- Back of House Operations
- Cutting and slicing techniques
- Attention to Detail
- Menu Item Memorization
Timeline
Line Cook
Brunswick Beer & Cider
04.2023 - Current
Line Cook
Stonewood Grill & Tavern
01.2023 - 04.2023
Cook
wildcat Run Golf & Country Club
12.2022 - 01.2023
Line Cook
Reel Cafe
12.2021 - 12.2022
Some College (No Degree) - Accounting
York College of Pennsylvania
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