Kevin Vazquez

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• Cleaned and maintained warehouse in compliance with OSHA safety standards.
• Identified inadequate materials and faulty equipment and brought to supervisors' attention.
• Moved products using overhead cranes, forklifts and other equipment, consistently meeting challenging performance goals.
• Loaded, unloaded and moved material to and from storage and production areas.

• Followed tooling instructions and product specifications to determine and implement operational sequences.
• Manually set up machinery, lathes and grinders.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
• Kept detailed production records and identified hold-ups.

• Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
• Prepared food orders to support waitstaff and other team members