Summary
Overview
Work History
Education
Skills
Personal Information
Languages
Parents
Timeline
Generic
Khalid Angelo C. Dizon

Khalid Angelo C. Dizon

Blk 9 Lot 13 Phase 2 Amaya Breeze Subdivision Barangay Amaya 2 Tanza

Summary

To apply my knowledge and Skills in different areas of work. To be employed in a company where I can provide a high standard of efficiency, responsibility and dedication. To be part of a stable company wherein my contributions will form valuable part of the company's growth and will in turn be beneficial for my career growth as a professional, in honing my skills and expertise in particular.

Hardworking, honest, responsible and can easily adapt to the environment Cooking skills Willing to work overtime Time management skills Accepts criticism positively

Overview

16
16
years of professional experience

Work History

Chief Cook

Spliethoff Group Manila
Cargo Vessels
10.2019 - Current
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Ensured compliance with all relevant laws and regulations regarding food safety.
  • Maintained a safe, clean, and organized kitchen environment in compliance with health regulations; ensured that all equipment was properly cleaned and stored.
  • Checked quality of food products to meet high standards.
  • Maintained accurate records of food costs, consumption, and wastage.

Assistant cook

MS Zuiderdam
06.2018 - 03.2019

Assistant cook

MS Zuiderdam
04.2017 - 02.2018

Assistant cook

MS Maasdam
03.2016 - 01.2017

Assistant cook

MS Westerdam
01.2015 - 10.2015

Assistant cook

MS Eurodam
01.2014 - 11.2014

UPL (United Philippine Lines)
Intramuros
01.2014 - 11.2014

Cook (Hot & Cold)

SUMOSAM COMPANY
Makati City
06.2010 - 12.2013

Kitchen Assistant

MS Zuiderdam
01.2013 - 10.2013

Busboy/Sushi Boy

KURETAKE JAPANESE RESTAURANT
Makati City
07.2009 - 05.2010

Education

NC III - Ships Catering

TESDA
01.2017

BS - HRM

Lyceum of the Philippines
01.2006

Bacoor National High School (Annex)
01.2006

Andres Bonifacio Elementary School
01.2000

Skills

  • Cooking skills
  • Willing to work overtime
  • Time management skills
  • Accepts criticism positively
  • Food safety
  • Inventory management
  • Quality control
  • Equipment maintenance
  • Health regulations
  • Sanitation standards
  • Budgeting and cost control
  • Cleaning and sanitation

Personal Information

  • Age: 39
  • Height: 5'6
  • Weight: 68 kg
  • Citizenship: Filipino
  • Place of Birth: Pasay City
  • Date of Birth: 05/01/86
  • Gender: Male
  • Marital Status: Widowed
  • Religion: Roman Catholic

Languages

  • English
  • Filipino

Parents

Ramon Dacocos Dizon, Imelda Calmada Dizon

Timeline

Chief Cook

Spliethoff Group Manila
10.2019 - Current

Assistant cook

MS Zuiderdam
06.2018 - 03.2019

Assistant cook

MS Zuiderdam
04.2017 - 02.2018

Assistant cook

MS Maasdam
03.2016 - 01.2017

Assistant cook

MS Westerdam
01.2015 - 10.2015

Assistant cook

MS Eurodam
01.2014 - 11.2014

UPL (United Philippine Lines)
01.2014 - 11.2014

Kitchen Assistant

MS Zuiderdam
01.2013 - 10.2013

Cook (Hot & Cold)

SUMOSAM COMPANY
06.2010 - 12.2013

Busboy/Sushi Boy

KURETAKE JAPANESE RESTAURANT
07.2009 - 05.2010

NC III - Ships Catering

TESDA

BS - HRM

Lyceum of the Philippines

Bacoor National High School (Annex)

Andres Bonifacio Elementary School
Khalid Angelo C. Dizon