
•Packed line using sealing machines for various meat.
•Packed meat on assembly line Load and unload. •Maintained a clean and safe working Skills Used.
•Stocked fresh/frozen/processed meat products.
•Cut and package Chicken Maintenance.
•materials and products into package-processing equipment, measuring, weighing.
•Cashier
•Prepare Food and Drinks properly.
•Successfully complete 8-hour shifts standing and moving for extended periods of time.
•Adept in serving drive-thru and providing walk-in customers with optimal customer service.
Packaging and labeling
Time Management
Assembly Line
Collaboration
Teamwork
PPE Use