Detail oriented and passionate team player with success at managing multiple projects and priorities with a positive attitude. Eager help team achieve company goals with a high degree of accuracy.
Overview
4
4
years of professional experience
Work History
Pastry Chef
The Doughnut Project
12.2021 - 02.2024
Customer service daily:150+ POS sales, phone calls, barista, packing orders
Greet/Serve 150+ guest with welcoming and positive attitude
Maintained and ordered 10-20 ingredients/supplies for entire store
Glaze, decorate, restock 500+ doughnuts daily for the shop and pre-orders
Make in bulk: 3-4 non yeast dough, 20+glazes, 5+ fillings, and 5+toppings daily
Packing and sending out 200+ orders for pre-orders, Grubhub, and Ubereats daily
Manager
Butter & Scotch/Love, Nelly
11.2019 - 03.2022
Greeted/Served 100+ guest with welcoming and positive attitude
Answering/Forwarding/screening 30+ calls in a professional manner
Produced 3+ bulk batters, 5+ bulk frostings, 4+ fillings
Track/Update inventory Daily for FOH/BOH
Opened /Closed register and Depositing into Safe
Opened/Closed Shop with security system, Key Holder
Schedule/Adjust future orders daily.
Boba Barista Shift Lead
Boba Guys
08.2019 - 03.2020
Enhanced customer satisfaction by crafting high-quality boba beverages with precision and consistency.
Streamlined drink preparation processes for increased efficiency and reduced wait times.
Trained new staff members on proper drink preparation, resulting in consistent product quality across the team.
Balanced cash register accurately at shift''s end, demonstrating responsibility and trustworthiness.