Highly skilled Customer Service Professional with over 8 years of experience in various aspects of the industry. Areas of expertise include the ability to work in a fast paced environment, independently or as part of a team, and translate information for Spanish speaking individuals. Seeking a position for continued use of skills and exposure to new learning opportunities.
Overview
8
8
years of professional experience
Work History
Patient Dining Associate
Hartford Of Central Connecticut
09.2022 - Current
Assessed plated meals for adherence to presentation standards and verified food items against guests' orders prior to delivery.
Assisted in menu development to ensure variety and appeal, driving repeat business.
Trained new Dining Associates on best practices and company policies, contributing to a cohesive team environment.
Maintained a clean and inviting dining area, ensuring a positive guest experience.
Coordinated with food preparation staff for time plating and delivery of meals to dining room guests to guarantee freshness and acceptable temperature.
Enhanced customer satisfaction by providing exceptional service and anticipating guests'' needs.
Contributed to friendly and professional dining environment by communicating politely and effectively with guests to assess and meet needs.
Took customer orders and relayed to kitchen staff with accuracy, circulating dining room to identify service opportunities.
Demonstrated extensive knowledge of menu offerings, providing personalized recommendations to guests.
Inbound Warehouse Associate
Amazon Fulfillment
06.2021 - 05.2022
Streamlined inbound processes by accurately receiving, sorting, and storing incoming shipments.
Unloaded pallets and deliveries and organized products in warehouse.
Improved warehouse efficiency by organizing and maintaining a clean, safe work environment.
Facilitated efficient movement of materials throughout the facility using various equipment such as forklifts, pallet jacks, and hand trucks.
Cafeteria Associate
Saint Francis Hospital
06.2016 - 07.2019
Serve food to staff, guests, vendors, and patients in a cafeteria setting
Assist hospital staff with distributing food to patients in their rooms
Prepare meals based on patients' dietary restrictions and nutritional guidelines
Responsible for replenishing inventory of food items, rotating stock by date code
Provide excellent customer service to all staff, guests, and vendors of the hospital
Accurately interpret monolingual patients' dietary needs to kitchen staff
Verify times and temperatures of cooked items to prevent food borne illnesses
Train new employees in policies and procedures in ordinance with health department
Attend all staff meetings and trainings provided to promote continuous improvement
Cashier
Assisted with menu planning, incorporating seasonal ingredients and customer preferences to create diverse and appealing offerings.
Implemented new menu items based on customer feedback, resulting in increased sales and repeat business.
Assisted in event setup and teardown, ensuring a smooth transition between functions.
Provided excellent service under high-pressure situations, ensuring smooth event operations.
Served appetizers, delivered entrees, and refilled beverages for banquet guests.
Provided friendly, courteous service to create memorable moments for guests.
Cleaned and organized kitchen stations to promote team efficiency.
Secretary to the High School Principal at Consolidated School District of New Britain (CSDNB)Secretary to the High School Principal at Consolidated School District of New Britain (CSDNB)