Kiatana Winbush
Cashier+other skills.open to learning new skills too.
Columbus,OH
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
20
20
years of professional experience
5
5
years of post-secondary education
Work History
Mother Angeline Mccroy Manor
Caramelite systems
Columbus, Ohio
07.2023 - Current
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Assisted in maintaining cleanliness and organization of kitchen and dining areas.
- Prepared and served meals according to dietary requirements and preferences.
- Followed food safety guidelines to prevent contamination and ensure quality service.
- Communicated effectively with team members to coordinate meal schedules and tasks.
- Set up trays and food service carts to deliver food to residents.
- Performed general cleaning duties such as sweeping floors, washing dishes, wiping countertops.
- Served food and snacks according to planned menu and patients' diet orders.
- Cleaned and sanitized kitchen equipment and surfaces.
- Maintained a safe working environment by following all safety protocols.
- Treated patients and team members with dignity and respect.
- Stocked supplies in dining areas as needed.
- Worked closely with dietitians to ensure proper nutrition for each resident and patient.
- Monitored expiration dates on products and disposed of any spoiled or expired foods.
- Set tables before patients arrived to maintain meal plan productivity.
- Checked temperatures of hot food before serving it to patients and residents.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
Deli Clerk
Giant Eagle
Columbus, OH
07.2023 - 12.2024
- Prepared deli products according to food safety and quality standards.
- Assisted customers with product selections and special requests.
- Operated slicing machines and scales safely and efficiently.
- Maintained cleanliness of deli counters and equipment regularly.
- Stocked shelves with fresh products, ensuring availability for customers.
- Collaborated with team members to optimize workflow during peak hours.
- Managed inventory levels, rotating stock to minimize waste.
- Performed opening and closing duties such as restocking supplies and cleaning work areas at the end of shift.
- Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
- Greeted customers in a friendly and professional manner.
- Sliced meats and cheeses and weighed deli items for customers.
- Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.
- Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.
- Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
- Assisted customers with selecting products from the deli case or menu board.
- Rotated product on shelves to ensure freshness.
- Stocked shelves with fresh items daily.
- Updated food displays, cases and other customer-facing areas to increase sales of special items.
- Responded to customer questions regarding product availability.
- Resolved customer complaints in a timely manner while maintaining a polite demeanor.
Salad bar/ Deli bar
Aramark food service
Cleveland, Ohio
08.2008 - 05.2023
- Completed day-to-day duties accurately and efficiently.
- Contributed innovative ideas and solutions to enhance team performance and outcomes.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
- Identified needs of customers promptly and efficiently.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Assisted with customer requests and answered questions to improve satisfaction.
- Approached customers and engaged in conversation through use of effective interpersonal and people skills.
- Provided support and guidance to colleagues to maintain a collaborative work environment.
- Exceeded customer satisfaction by finding creative solutions to problems.
- Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
Education
Completion Of Culinary Arts Program - Culinary Arts Program
Cincinnati Job Corps Center
Cincinnati, OH 08.1992 - 10.1993
Cleveland Heights High School
Cleveland Heights, OhioSkills
- Food safety
- Customer service
- Food presentation
- Quality assurance
- Team collaboration
- Effective communication
- Problem solving
- Attention to detail
- Adaptability in service
- Calm under pressure
- Organization and time management
- Basic math
- Active listening
- Excellent communication
- Written communication
- Problem-solving
- Friendly, positive attitude
- Verbal communication
- Problem resolution