Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Languages
Timeline
Generic

Kiley Touhey

Haltom City,TX

Summary

Motivated sous chef skilled in managing kitchen staff and thriving in high-volume environments. Expertise in sourcing quality ingredients, maintaining budgets, and enhancing customer satisfaction. Collaborates with management to analyze food costs and forecast trends to achieve company objectives.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Sous Chef

Discovery village at alliance town center
Fort Worth, US
09.2020 - Current
  • Prep and cook food to recipes set by the company
  • Plate and serve residents
  • Create desserts and decorate and display food and desserts as seen fit.
  • Inventory and order food/items orders through DSSI.
  • Time management skills with making department schedules, conduct interviews. And other management skills that I'm appointed to take control over.
  • Was the Culinary Director for 3 years while being

Co-teacher

Bright Horizons Family Solutions
Fort Worth, US
10.2017 - 09.2020
  • Help children on daily basis to learn about daily routines.
  • Answer phones when parents call and asked questions/ checking on their children.
  • Write reports and file reports.
  • Make lesson plans, document board, and newsletters to send to families.
  • Maintain health and safety in classroom following state licensing guidelines.

Cook/Prep

Cheddar's Scratch Kitchen
Lake Worth, US
01.2017 - 04.2017
  • Prepared food to specific recipes and instructions.
  • Assisted other stations in preparing foods/ merchandise.
  • Assisted managers when needed.
  • Maintained health and safety guidelines.

Prep Cook

Red Robin
Fort Worth, US
08.2016 - 01.2017
  • Prepared food to specific recipes and guidelines set by the company.
  • Assisted in other positions when needed to prepare foods/merchandise.
  • Maintained health and safety guidelines.

Nutrition Assistant

Medical City Hospital
Fort Worth, US
06.2016 - 08.2016
  • Helped patients meet dietary needs.
  • Answered phones and helped assist with questions.
  • Saw patients in their rooms when they needed help with dietary needs.
  • Helped maintain healthy and safety guidelines.
  • Filed patients dietary paperwork on computer/ paper copies.

Sales associate

Walmart
Lake Worth, US
10.2014 - 10.2015
  • Balance a register as well as check customers out when shopping was completed.
  • Assist customers when looking for specific merchandise.
  • Stocked and moved merchandise for multiple sections.
  • Greeted customers in a friendly manner.
  • Assisted an average of 100- 200 customers per day.
  • Answered customer questions.
  • Communicated with customers over the phone.
  • Responsible for resolving all customer complaints.
  • Processed customer transactions.

Food server/cook/cashier

The Fort Worth zoo
Fort Worth, US
02.2014 - 10.2014
  • Prepare foods safely following specific guidelines.
  • Serve customers food and run cash register/ balance out register at the end of the day.
  • Maintain safety and health guidelines.

Education

Associate of Applied Science - Dietetics

Tarrant COunty College
Arlington, TX
05-2026

High school diploma -

Brewer High School
White Settlement, TX
06-2015

Skills

  • Restaurant and kitchen management
  • Culinary skills
  • Microsoft Office proficiency
  • Food preparation and production
  • Customer service excellence
  • Medical terminology knowledge
  • Clerical and administrative support
  • Inventory and cash handling
  • Menu planning and development
  • Staff training and supervision
  • Food safety and sanitation
  • Scheduling and operations support

Certification

  • Food Handler, food handler certificate
  • BLS Certification, Driver's License, 03/01/19, 03/01/30
  • ServSafe Certified, 12/01/22, 12/01/25
  • CPR/First Aid, I am CPR and first aid certified., 05/01/19, 05/01/21

Personal Information

Work Permit: Authorized to work in the US for any employer

Languages

Spanish
Professional

Timeline

Sous Chef

Discovery village at alliance town center
09.2020 - Current

Co-teacher

Bright Horizons Family Solutions
10.2017 - 09.2020

Cook/Prep

Cheddar's Scratch Kitchen
01.2017 - 04.2017

Prep Cook

Red Robin
08.2016 - 01.2017

Nutrition Assistant

Medical City Hospital
06.2016 - 08.2016

Sales associate

Walmart
10.2014 - 10.2015

Food server/cook/cashier

The Fort Worth zoo
02.2014 - 10.2014

Associate of Applied Science - Dietetics

Tarrant COunty College

High school diploma -

Brewer High School
Kiley Touhey