Camden Allen

Cashier/Shop Assistant

Randall's Captain Avery Seafood and Specialty Meat

Monroe, LA

03.2024 - Current

Accepted cash and credit card payments, issued receipts and provided change.
Operated cash register or POS system to receive payment by cash, check and credit card.
Collected payments and provided accurate change.
Helped customers find specific products, answered questions, and offered product advice.
Answered customer questions and provided store information.
Delivered high level of customer service to patrons using active listening and engagement skills.
Worked closely with front-end staff to assist customers.
Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
Processed sales transactions to prevent long customer wait times.
Learned roles of other departments to provide coverage and keep store operational.
Preserved appearance of store by arranging and replenishing displays and merchandise racks.
Helped with purchases and signed customers up for rewards program.
Used suggestive selling techniques to promote add-on sales.
Verified customer age requirement for alcohol or tobacco purchases.
Processed refunds for worn, damaged and broken merchandise.
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Answered customer inquiries regarding store policies and procedures.
Assisted customers over the phone regarding store operations, product information and order placement.
Stocked shelves with merchandise when needed.
Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
Processed returns and exchanges of merchandise in accordance with store policies.
Verified that customers were of legal age to purchase alcohol or tobacco products.
Followed company security procedures for handling large sums of money.
Greeted customers and answered any questions they had about the store's products and services.
Issued receipts, refunds, credits or change due to customers.
Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
Resolved customer complaints professionally in accordance with company policy.
Organized promotional displays or arrange merchandise on counters or tables to promote sales.
Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
Ensured compliance with all safety regulations within the store environment.
Balanced daily transactions on a computerized point-of-sale system.
Conducted price checks for special orders or discounts as requested by customers.
Performed other duties as assigned by management.
Answered customers' questions and provided information on store procedures or policies.
Welcomed customers, offering assistance to help find store items.
Counted and balanced cashier drawers.
Answered phone calls to assist customers with questions and orders.
Collaborated with team members to address customer concerns or requests.
Processed various forms of payment including credit cards and cash.
Established or identified prices of goods and services and tabulated bills with optical price scanners and cash registers.
Maintained work area and kept cash drawer organized.
Followed proper opening/closing procedures for cashier station security.
Built and maintained productive relationships with employees.
Checked personal identifications during alcohol and tobacco sales.
Handled customer complaints professionally escalating issues when necessary.
Assisted customers with item location and price inquiries.
Counted inventory regularly to ensure adequate stock levels on shelves.
Managed cash drawer, balancing daily receipts and deposits.
Maintained clean and organized work area for efficient operations.
Assisted with stocking shelves when needed ensuring a seamless shopping experience.
Offered customers carry-out service at completion of transaction.
Kept check-out areas clean, organized and well-stocked to maintain attractive store.
Processed efficient and accurate cash, check, debit and credit card payments using Point-of-Sale system.
Processed customer payments quickly and returned exact change and receipts.
Greeted customers promptly and responded to questions.
Provided exceptional customer service during checkout process.
Promoted sale items and special offers to increase revenue opportunities.
Boosted customer satisfaction levels by going extra mile to personalize service for each customer.
Cross-sold complementary products increasing average transaction value.
Maintained clean and orderly checkout areas by sanitizing register belts, emptying trash cans and organizing candy racks.
Processed returned merchandise by strictly following store return and exchange procedures.
Utilized store's POS system to complete transactions efficiently.
Scanned items and checked pricing on cash register for accuracy.
Resolved transaction disputes in a professional manner while maintaining rapport with customers.
Handled returns and exchanges according to company policies.
Maintained current knowledge of store promotions to highlight sales to customers.
Scanned items accurately, preventing pricing discrepancies or errors.
Operated cash registers, ensuring accurate transactions and customer satisfaction.
Bagged purchases appropriately to protect merchandise from damage.
Inspected incoming shipments for compliance with government regulations regarding food safety standards.
Assisted customers with selecting cuts of meat as requested.
Received deliveries from suppliers; inspected quality of product before stocking shelves.
Weighed and wrapped cuts of meat for customers' orders.
Attended to customer inquiries about products availability and pricing information.
Adhered to company policies regarding usage of refrigeration units; monitored temperatures regularly.
Cleaned and sanitized all knives, saws, grinders, and other equipment used in the butcher shop.
Restocked inventory items when needed; removed outdated items from shelves.
Operated cash register accurately while processing transactions quickly during busy periods.
Participated in weekly inventory checks; reported discrepancies between actual counts versus computer generated reports.
Organized display cases with fresh cuts of meat in an attractive manner to promote sales.
Prepared meats for sale by cutting them into steaks, chops, roasts, ribs and ground meat.
Followed procedures on safe handling of raw meats at all times when preparing cuts.
Performed daily cleaning duties such as mopping floors, emptying trash cans and washing counters.
Processed orders for special events such as weddings or barbecues.
Ensured that all products were properly labeled with expiration dates prior to displaying them in cases.
Maintained a clean and organized work area to ensure safety of customers and employees.
Maintained records of all transactions including sales totals, discounts applied and payments received.
Stocked shelves with freshly cut meats; rotated stock to ensure freshness.
Monitored stock levels throughout the day; placed orders for additional supplies when necessary.
Practiced sanitation procedures by maintaining clean and neat work area.
Checked products for temperature and expiration dates to maintain consumer safety.
Managed high customer volume efficiently by accurately cutting, wrapping and weighing products.
Reviewed dates on product labels to take appropriate action.
Maintained product knowledge to respond to customer questions and make suggestions.
Used slicers and other department equipment to prepare cuts of meat for customers.
Assessed food for freshness before stocking cases or rotating products.
Reported out-of-stock products to appropriate personnel.
Kept detailed track of inventories and restocked products in cold storage units.
Performed variety of tasks to enhance customer shopping experience.
Followed approved procedures for receiving, weighing and breaking down products.
Delivered fresh or frozen product orders at correct portion size to prevent shrink.
Offered product samples to help customers discover new items or products inquired about.
Maintained proper food temperatures for various products.
Labeled items correctly so they could be easily identified by customers.
Weighed, priced, and wrapped meats before placing them in display cases.
Assisted customers with special requests or complaints regarding their purchases.
Created attractive displays of merchandise that would draw customer attention.
Monitored temperatures of freezers and refrigerators to maintain food safety standards.
Operated cash register accurately to process customer transactions quickly.
Developed customer relationships by providing excellent customer service.
Organized backroom storage areas according to company policies.
Performed daily cleaning duties in the work area including sanitizing cutting boards and utensils.
Ensured all meat products were properly labeled according to health regulations.
Provided friendly customer service by answering questions about available products.
Rotated stock to ensure quality control.
Received orders from customers and processed payments.
Prepared customer orders in a timely manner.
Checked expiration dates on product packages to ensure freshness and quality standards were met.
Followed proper sanitation procedures when handling raw meats.
Participated in weekly team meetings to discuss goals and strategies.
Described merchandise and explained use, operation and care.
Placed special orders or called other stores to find desired items.
Bagged or packaged purchases and wrapped gifts.
Developed strong rapport with customers to drive repeat business.
Maintained visually appealing and effective product displays.
Answered store and merchandise questions and led customers to wanted items.
Organized seasonal promotional events to boost sales numbers.
Maintained knowledge of sales and promotions, return policies and security practices.
Collaborated with team members to achieve sales targets.
Ensured store cleanliness and adherence to safety standards.
Performed opening and closing duties, including cash handling.
Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.
Stocked shelves and supplies and organized displays to focus customer attention on specific items.
Opened and closed cash registers by counting money, separating charge slips and balancing drawers.
Watched for and recognized security risks and thefts to prevent or handle situations.
Greeted customers to determine wants or needs.
Cleaned shelves, counters and tables to maintain organized store.
Cross-trained in multiple departments for increased versatility.
Prepared merchandise for purchase or rental.
Unboxed new merchandise and restocked shelves in appealing and organized arrangements to promote items.
Utilized up-selling techniques to maximize transaction value.