Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Kimberly Davis

Savannah,GA

Summary

Accomplished Chef cook with 15 plus year of line preparation and cooking. Vast knowledge of food service industry, well trained, service drive, creative and high performance. Award winning, dedicated , self motivated, proficient, reliable and multi tasked.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Chef

Chatham Club
05.2018 - 11.2023
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Increased sales by 10% profit

Line Cook 1

Montage Resort And Spa
08.2007 - 03.2020
  • Supervised a team of 10 employees
  • Placed orders to restock items before supplies ran out.
  • Ordered and maintained supplies
  • Increased profits by 25% and identified areas of improvement
  • Assists with new hires and assisted with banquets and catering with special occasions.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.

Prep Cook

Savannah College Of Art And Design
03.2002 - 05.2004
  • Trained and assisted new kitchen staff members
  • Contributed towards consistent customer satisfaction rating through quality and timely service.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Suggested actionable improvements to streamline training procedures.
  • Increased sales by 10%.

Education

High School Diploma -

Alfred E Beach High School
Savannah, GA
06.1999

Skills

  • Self motivated
  • Team leadership
  • Team liaison
  • Menu Marketing Expertise
  • Extremely organized
  • Safe Work Practices
  • Effective Prioritization

Accomplishments

  • Awarded Montage Masters Award in 3rd Quarter 2015 for outstanding achievement in preparing unique dishes.

Certification

ServSafe Certification

Timeline

Chef

Chatham Club
05.2018 - 11.2023

Line Cook 1

Montage Resort And Spa
08.2007 - 03.2020

Prep Cook

Savannah College Of Art And Design
03.2002 - 05.2004

High School Diploma -

Alfred E Beach High School
Kimberly Davis