Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

King Philip Alipustain

Las Vegas,NV

Summary

Proven track record in food preparation and organization, demonstrated at D'Pinoy, where I excelled in maintaining hygiene and safety standards. Skilled in both team leadership and innovative merchandising techniques, I significantly contributed to workplace efficiency and customer satisfaction. My expertise combines hard skills in safe food handling with a strong commitment to cleanliness and team collaboration. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

3
3
years of professional experience

Work History

All Around Kitchen Staff

D'Pinoy
05.2024 - Current
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Grocery Manager/Cashier

Abacus Business
01.2021 - 05.2024
  • Organized efficient merchandise replenishment strategies to keep shelves stocked and well-organized for customers.
  • Delegated tasks and duties to grocery staff and clearly communicated timeframes for completion.
  • Kept grocery team operations in strict compliance with workplace standards and food safety requirements to maintain optimal health protection.
  • Enhanced store presentation through regular merchandising updates and innovative display techniques.

Education

Associate of Arts - Hospitality Administration And Management

College of Southern Nevada
Las Vegas, NV

High School Diploma -

Agrupacion Escolar Europa
Madrid, Spain
03.2015

Skills

  • Food Preparation
  • Organization and Cleanliness
  • Cleaning and sanitizing
  • Safe Food Handling
  • Ingredient Preparation

Languages

Spanish
Full Professional
English
Native or Bilingual

Timeline

All Around Kitchen Staff

D'Pinoy
05.2024 - Current

Grocery Manager/Cashier

Abacus Business
01.2021 - 05.2024

Associate of Arts - Hospitality Administration And Management

College of Southern Nevada

High School Diploma -

Agrupacion Escolar Europa
King Philip Alipustain