KiYeol Choe
Berwyn,PA
Summary
To obtain a management position with fast growing new concept ready to expand to the next level.
Overview
26
26
years of professional experience
Work History
Culinary Director
Honeygrow
11.2015 - 09.2025
- Conducted regular culinary visits to ensuring high standards of food quality and execution.
- Developed and implemented seasonal menus to grow sales.
- Created recipes, SOP tested new equipment and products.
- Collaborated marketing for photoshoots, tv demos, and social media post.
- Maintained and updated R365, Menu Calc, DDC, Prep N Print, and Connected Cooking
- Designed seasonal menu offerings that showcased fresh produce from regional suppliers while maintaining an attractive profit margin on each dish served.
- Conducted regular reviews of competitor establishments to stay informed on market trends and identify potential areas for improvement within the organization.
- Collaborated closely with other department heads to ensure seamless coordination of events, leading to successful outcomes for all involved parties.
- Simplied food preparation procedures and guidelines to promote consistency and quality.
District Manager
Five Guys
03.2011 - 05.2013
- Trained and over-saw quality standards at 21 locations. (Morning prep, worked the line, and closing procedures)
- Guided franchisees with kitchens setup and trained crews at 37 new locations all over the US.
- Worked the line with new crews in volume ($80 to $100K per week) stores.
- Worked with DM and SM on proper ordering to reduce food costs.
- Improved customer service and food quality to increase sales.
- Protected the Five Guys brand by working with franchisees and store crews to keep quality standard high.
Regional Director
Gamestop/EB Games
03.2005 - 06.2010
- Managed up to 293 stores and 23 District Managers responsible for up to $325M in sales.
- Implemented strategic planning to maximize sales and profitability. Review weekly performance, operations, and monthly P&L files to identify opportunities.
- Held strict operational standards and maintained a top 15% rank in shrink.
- Helped pilot new programs and participated in focus groups.
- Facilitated sales management training classes of 25 to 165 Store and District Managers.
District Manager
EB Games
11.1999 - 03.2005
- Managed a team of 16 stores which produced $25M in sales.
- Turned bottom 5% performing district into the number one district in the company in three years.
- Helped develop sales and service models for the organization.
- Maintained high visual standards.
- Participated in focus groups for sales and service.
Education
Candidate for the Associates program -
The Culinary Institute of America
10.2025
Bachelor of Science - Exercise Science
Northern Arizona University
05.1997
Skills
- Training and Developing team members
- Verbal and written communication
- Developing and maintaining company standards
- Identifying opportunities and implementing corrective actions
ACTIVITIES & AWARDS
- ServSafe Certified March 2014
- Butcher and Beast Club
- Top 10 ranking multiple years at EB and GameStop
Timeline
Culinary Director
Honeygrow
11.2015 - 09.2025
District Manager
Five Guys
03.2011 - 05.2013
Regional Director
Gamestop/EB Games
03.2005 - 06.2010
District Manager
EB Games
11.1999 - 03.2005
Bachelor of Science - Exercise Science
Northern Arizona University
Candidate for the Associates program -
The Culinary Institute of America