Kobe Janetvilay
Rice Water
Antioch,TN
4
years of professional experience
Experienced sushi chef delivering high-quality dishes through traditional techniques and attention to detail. Recognized for enhancing customer satisfaction and maintaining a clean, organized workspace.
Work History
Sushi Chef
1 Year 3 Months- Prepared sushi using traditional techniques and high-quality ingredients.
- Maintained cleanliness and organization of workstations in compliance with health standards.
- Enhanced customer satisfaction by providing personalized recommendations based on preferences.
- Prepared high-quality seafood, rice and ingredients for sushi.
Sushi Chef
4 Months- Established strong working relationships with colleagues through clear communication, teamwork, and mutual respect.
- Coordinated with team members to prepare orders on time.
- Prepared sushi using traditional techniques and high-quality ingredients.
- Maintained cleanliness and organization of workstations in compliance with health standards.
- Prepared high-quality seafood, rice and ingredients for sushi.
Education
High School Diploma
Skills
Sushi rice cooking
Sauce preparation
Ingredient preparation
Effective communication
Sushi plating
Timeline
Sushi Chef
Rice Water
05.2025 - 08.2026Read More
Sushi Chef
International Food Creations
01.2023 - 05.2023Read More
Antioch High School
High School Diploma
Read More