Kody Alexander
Tyler,TX
Summary
Dependable office assistant with good supply management, recordkeeping and schedule coordination skills dedicated to keeping professionals focused and prepared for daily requirements. Produce business correspondence, detailed reports and useful spreadsheets using diverse software programs and technical skills. Respectful, punctual and hardworking.
Dedicated student with a passion for the environment. Loves to learn more and is focused on the future. Maintains good relationships and understands the value of connection in business.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Supply Chain Technician
Christus Health
04.2023 - Current
- Operated inventory management software to track stock levels and ensure accurate order fulfillment.
- Conducted quality checks on incoming materials, ensuring compliance with safety standards.
- Supported supply chain processes by documenting and reporting discrepancies in inventory data.
- Monitored supply chain performance metrics, identifying areas for potential improvement and cost reduction.
- Enhanced supplier relationships through regular communication, negotiation, and performance evaluations.
- Conducted cyclic inventories and requisitioned stock to meet demanded inventory levels.
- Worked and communicated with clients and customers, adapting to expectations and providing quality goods and supplies on consistent basis.
- Inspected parts for surface defects.
Host
BJ's Restaurant & Brewhouse
04.2022 - 04.2023
- Assisted managers with quickly resolving service- and food-related issues.
- Took reservations by phone and walk-in, keeping scheduling demands and kitchen output in time to avoid overbooking.
- Documented reservations and communicated changes to guests.
- Answered customer questions about hours, seating and menu information.
- Supported servers, food runners and bussers with keeping dining area ready for every guest.
- Informed servers of newly seated parties for speedy service.
- Cultivated positive guest relations by managing information and orchestrating speedy seating.
- Collected information from arriving customers to seat groups or place them on waitlist.
- Documented reservations, alerted servers and managers of large groups and prepared seating.
- Collaborated with kitchen to inform customers of wait times and answer questions about food.
- Maintained highly loyal clientele by delivering unparalleled service at every stage of restaurant dining experience.
- Assisted managers with quickly resolving service- and food-related issues
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness
Education
Bachelor of Science - Biology
University of Texas At Tyler
Tyler, TX12-2025
High School Diploma -
Martins Mill High School
Martin's Mill, TX03.2021
Skills
- Flexible and Adaptable
- Self-Motivated
- Active Listening
- Excellent Communication
- Analytical and Critical Thinking
- Teamwork and Collaboration
- Written Communication
- Organization and Time Management
- Good Telephone Etiquette
- Attention to Detail
- Environmental awareness
Certification
- Texas Food Handler's certification
- Texas Alcoholic Beverage Handler's certification
- OSHA 10-hour certification
Timeline
Supply Chain Technician
Christus Health
04.2023 - Current
Host
BJ's Restaurant & Brewhouse
04.2022 - 04.2023
High School Diploma -
Martins Mill High School
Bachelor of Science - Biology
University of Texas At Tyler
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