Summary
Overview
Work History
Education
Skills
Certification
Extracurricular activities
Timeline
Generic

Kole Martin

Louisville,CO

Summary

Professional bakery worker with strong baking and pastry skills, ready to contribute to high-performing team. Focus on achieving consistent, high-quality results, while adapting to changing needs. Reliable and collaborative, known for effective teamwork and delivering under pressure. Skilled in baking techniques, food safety, and customer service.

Experienced with dough preparation and baking processes. Utilizes teamwork and adaptability to meet production goals. Track record of maintaining cleanliness and high product standards.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Bakery Worker

Crumbl Cookies
10.2023 - 08.2025
  • Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
  • Decorated and merchandised quality bakery goods to build business reputation and revenue base.

Education

Monarch High School
Louisville, CO

Skills

  • Food safety
  • Packaging products
  • Cleaning duties
  • Allergen awareness
  • Ingredient measuring
  • Recipe following
  • Expiration monitoring
  • Mixing techniques
  • Portion control
  • Frosting application
  • Customer service

Certification

  • Food safety Training - May 29th, 2025

Extracurricular activities

Took basic culinary course on top of the usual high school classes and learned the basics of cooking terminology and worked through basic recipes in a group of 4 students.

Timeline

Bakery Worker

Crumbl Cookies
10.2023 - 08.2025

Monarch High School
Kole Martin