Komfum Njuakom
Columbus
Summary
Versatile and diligent, with a proven track record in workplace safety and customer service, honed at Dock Security. Excelled in maintaining high cleanliness standards, reducing kitchen accidents at Cut 132. Skilled in food preparation and adept at engaging customers, showcasing an ability to adapt and excel in diverse roles.
Offering strong desire to learn and grow within professional kitchen setting. Brings ability to quickly grasp new cooking techniques and maintain high standards of hygiene and safety. Ready to use and develop skills in food preparation and teamwork in security officer role.
Overview
2
2
years of professional experience
Work History
Cook's Assistant
Cut 132
01.2024 - Current
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Maintained composure and work quality while under stress.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
Security Officer
Dock Secuity
03.2023 - 03.2024
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
- Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
- Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
Education
No Degree -
Comprehensive College
Africa 01-2011
Skills
- Cleaning and sanitizing
- Attention to detail
- Food preparation
- Ingredient preparation
- Customer service
- Workplace safety
- Flexible and adaptable
- Cash register operation
- Customer engagement
- Surveillance
- Emergency response
- Access control
- Patrol operations
- Conflict resolution techniques
- Theft prevention training
Languages
French
Full Professional
Timeline
Cook's Assistant
Cut 132
01.2024 - Current
Security Officer
Dock Secuity
03.2023 - 03.2024
No Degree -
Comprehensive College
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