Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Lead Food Server
Bourre Cafe
Highlands, Texas
11.2023 - Current
Greeted guests, explained menu items and specials, took orders, and answered questions about menu items.
Provided excellent customer service to all patrons in a timely manner.
Ensured that the dining areas were well maintained and clean at all times.
Assisted with setting up tables for large parties or special events.
Monitored food quality throughout meal services; ensured high standards of food quality were met.
Trained new staff members on proper serving techniques, customer service practices, and safety protocols.
Verified accuracy of bills before presenting them to customers for payment.
Collaborated with kitchen staff to ensure that meals were prepared according to recipes and served promptly after preparation.
Processed payments using POS systems accurately and efficiently.
Provided feedback to management regarding customer service issues or potential improvements.
Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
Prepared salads, appetizers and garnishes to assist kitchen staff.
Totaled checks and used cash register to accept payment for services.
Bartender
The Sunset Bar
Highlands, Texas
04.2023 - 12.2024
Greeted customers and provided excellent customer service.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Maintained inventory of liquor, beer, wine, and other beverage items.
Assisted in setting up the bar for service shift.
Stocked ice bins and coolers as needed throughout shift.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Performed opening and closing duties including restocking supplies.
Adhered to state regulations regarding serving alcohol responsibly.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Checked identification cards for proof of age prior to serving alcohol beverages.
Completed regular bar inventories and daily requisition sheets.
Collected and organized daily till totals and tips.
Managing Bartender
D's Irish Tavern
Baytown, Texas
07.2022 - 05.2023
Maintained accurate records of liquor inventory and sales figures.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Trained new bartenders on drink preparation and upselling techniques.
Collected and organized daily till totals and tips.
Displayed and retained extensive knowledge of liquors, wines and entrees.
Ensured compliance with all applicable laws and regulations regarding the sale of alcoholic beverages.
Resolved customer complaints in a timely manner while maintaining excellent customer service standards.
Performed tasks such as cleaning glasses or wiping down surfaces in order to maintain cleanliness in the bar area.
Monitored cash flow at the register throughout the shift to ensure accuracy of financial transactions.
Processed payments using point-of-sale systems accurately and efficiently.
Enforced safety rules within the bar environment to protect customers from harm.
Managed opening and closing duties which included counting money in registers and setting up workstations.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Greeted guests with friendliness and professionalism.
Effectively multitasked within fast-paced environment.
Checked identification of guests to verify age requirements for alcohol purchase.
Office Manager
#4
Huffman, TX
06.2017 - 05.2020
Assisted with the preparation of budgets, forecasts and financial statements.
Coordinated meetings, conferences, travel arrangements and department activities.
Maintained filing system for records, correspondence and other documents.
Ordered supplies and equipment to maintain adequate inventory levels.
Provided administrative support to management team including preparing reports and presentations.
Created spreadsheets in Excel to track data such as vacation requests, sick days .
Answered phone calls, responded to emails, routed mail and coordinated courier services.
Processed payroll accurately ensuring all employees were paid on time.
Tracked invoices and payments to ensure accuracy of accounts receivable and payable information.
Performed general bookkeeping duties such as reconciling bank statements and creating journal entries.
Ensured compliance with applicable laws regarding employment practices.
Prepared agendas for board meetings along with taking minutes during sessions.
Administered payroll and maintained proper documentation of employee personnel.
Coded and entered daily invoices with in-house accounting software.
Education
Associate of Applied Science - Health Information Technology
San Jacinto College
Houston, TX
06-2016
High School Diploma -
Goose Creek Memorial
Baytown, TX
06-2011
Skills
Time management proficiency
Exceptional customer service
Cash handling experience
Professional Appearance
Safe Food Handling
Guest Relations Management
Order Accuracy
High-volume dining
Professional Attitude
Point of Sale (POS) system operations
Certification
TABC Certified
Timeline
Lead Food Server
Bourre Cafe
11.2023 - Current
Bartender
The Sunset Bar
04.2023 - 12.2024
Managing Bartender
D's Irish Tavern
07.2022 - 05.2023
Office Manager
#4
06.2017 - 05.2020
Associate of Applied Science - Health Information Technology